Brands in Food & Beverage

At department stores and pop-up stores, we value conversations with customers while proposing coffee beans tailored to your preferences. We roast it so that every day becomes a little more enjoyable.

A herbal tea brand born in Hida Takayama, offering a relaxing breath into daily life. Carefully selected herbs to complement the blend bring out the plant's natural aroma and familiar flavor.

A long-established spice brand delivering authentic aromas with carefully selected ingredients and traditional techniques. We offer high-quality flavors recognized even by professionals, such as shichimi and kinako.

This is a delicious and easy-to-drink herbal tea brand made by hand-picking, naturally drying, and dark roasting of medicinal herbs from Tokuchi, Yamaguchi Prefecture

Organic lemons are cultivated 🍋 on the uninhabited island of Okubi Island in Hiroshima Prefecture. 100% straight fruit juice brightens your daily dining table with a mild acidity and rich aroma without any sharpness.

Wasabi processed products unique to Iwaizumi Town in Iwate Prefecture, made by wasabi farmers in Iwate Prefecture, the top wasabi production area in Japan. Field wasabi = Authentic wasabi grown in soil.

While rediscovering the terroir (climate) of the Sengen foothills in Shinshu, we are engaged in manufacturing for a new era.

A long-established nori shop that values deliciousness and health, bringing smiles to your dining table. Fun new texture items like the "Baribari Artisan" are also very popular and loved by a wide range of people from small children to seniors

Providing better foods and daily necessities every day, carefully selected ingredients for your beloved family. A small private label delivering "Peace of mind, peace of mind, good news."

Make moisturizing care lighter and more easily a daily habit. With film technology that melts smoothly on the tongue without water, we propose a new beauty routine that supports beauty from within.

This is a specialty shop for koji amazake made using a non-heated method, brewed only with pure water and rice malt from Minamiaiki Village, Nagano Prefecture. No additives or sugar used, delivering the blessings of nature as they are.

A national chili oil with an overwhelming market share in China. A versatile seasoning loved worldwide, characterized by the deep richness and unique flavor of fermented chili peppers

A wellness brand from Kagoshima. They offer 'Reiraka,' a naturally derived health tea that luxuriously blends locally grown green papaya leaves with the superfood 'moringa.'

Delivering small moments of happiness every day. Each handmade, additive-free baked confectionery is carefully baked one by one.

"Supporting Health with the Power of Fermentation" A specialty shop for additive-free (no coloring or preservatives) soups made from homemade rice koji, using salt koji, amazake, and soy sauce koji.

A commercial frozen cake manufacturer based in Kusatsu City, Shiga Prefecture. By delivering high-quality handmade cakes made by pastry chefs with over 30 years of experience frozen, we help reduce restaurant losses and alleviate labor shortages

KUZEN is a chawanmushi and soup brand designed for people with busy daily lives.

Next-generation tempeh chips made with a patented soy-free manufacturing method! A plant-based snack rich in high protein, dietary fiber, and minerals. A healthy product that is certified vegan and halal

With the desire to create opportunities to care about your health, we sell organic sake and gut health drinks. Taking advantage of nature's blessings, this product is delicious and gentle on the body.

A toddler food brand using domestically produced ingredients. We deliver a gentle taste that the whole family can enjoy together.

Organic JAS certified blended herbal tea. This blend is designed to make you want to drink it every day, and it's popular among those who gave up on herbal teas for being herbal and hard to drink, as well as beginners.

A wellness brand originating in Japan. A rare specialty manufacturer of Japanese black tea, offering nutritious teas containing 11 types of vitamins and products made with carefully selected tea leaves from all over Japan

Narutoya is a company whose motto is 'Delivering smiles,' which finds, processes, and sells good products in Tokushima. Among these, we have special attention to detail and technology for the agricultural products used as raw materials.

A seafood delicacy brand that continues to preserve traditional techniques nurtured in Hakodate's climate. We are particular about the "handmade taste" made from carefully selected ingredients such as Matsumae pickles and salted fish to bring color and luxury to the dining table.

A homemade koji shop that originated in Hayama Town. A special koji seasoning made with carefully prepared raw koji. Start your intestinal activity life with a spoonful that is easy to incorporate every day.

A canelé specialty shop in Tajimi, Gifu. The colorful flavors and playful baked goods that change with the seasons are also loved as gifts for loved ones.

Based in Ujitawara, Kyoto, the birthplace of green tea, this specialty tea shop delivers Uji tea, matcha, and hojicha sweets carefully selected by tea testing technicians directly from the production area.

A specialty store selling rare camel milk certified organic in the United States. We are committed to being additive-free and preservative-free, offering health-supporting milks and camel milk bath powders.

A bakery in Sera Kogen, Hiroshima. Using locally grown brown wheat and spring water, the yeast has been passed down since the company's founding. This is a sourdough specialty shop that bakes all bread and pizza with this yeast. Freshly baked items are delivered by high-speed freezing.

A brand born from research into athletes' gut bacteria. With the motto "Everyone in the best condition," we support daily health from the gut through fermented foods and supplements.

🌱 Vegan 🌱 certified Oatmeal × okara gluten-free cookies 'FruOats'

Founded in 1886, Casa Sanmatías is considered the fourth oldest distillery in Mexico. Made with agave from Los Altos, it is characterized by a sweet and soft flavor.

Apulse is made deep in the mountains of Durango state in northern Mexico, using the local agave 'Senizo.' Mezcal is characterized by its fermented aroma and mineral notes, making it highly compatible with cocktails and meals.

Mezcal is produced using traditional methods in Santiago Matatlán, Oaxaca. It has gained popularity in Europe and is featured in house mescals at renowned bars around the world.

A flavorful craft tequila made with 100% agave and no added added sugar. A brand launched in 1986 by the prestigious Orendine family.

High-quality fleur de ssels delivered from famous salt fields across France, allowing you to enjoy the unique character of each region.

Founded in 1900 (Meiji 43). A soy sauce brewery in Yabu City, Hyogo Prefecture, dedicated to natural brewing using brewery yeast and using domestically produced, organic ingredients, and no additives, with the philosophy of "creating food that nurtures life."

An almond butter brand founded by being captivated by California's food culture. Delivered from our seaside workshop in Hitachinaka City, Ibaraki Prefecture.

CROP&CROP is a new-style liqueur with a new flavor using black sesame and rare citrus wood vinegar.

This farm fosters a cycle where family and friends work excitedly, and with citrus fruits poured into their hearts, the growers, givers, and receivers all smile.

Carefully baking each one with care of ingredients and seasons. Granola and baked goods. It will be delivered from Kagoshima.

Selkuru, a French toast specialty shop in Matsue City, Shimane Prefecture. We sell additive-free, safe French toast, carefully baked one slice by artisans, with a focus on homemade bread and carefully selected ingredients.

A food manufacturer from Toyama that collaborates with specialty food manufacturers nationwide to develop and sell original processed foods using Toyama's white shrimp and kelp.

"Healthy and pleasant." A long-established vinegar shop in Nara with 368 years of history brings you the craft vinegar 'saku'.

A brewery originating from Abira Town, Hokkaido. Using Hokkaido agricultural products, this brand delivers an exciting new drink experience that reaches even those outside the beer.

A premium brand that locks in the fruit's original vivid color, aroma, and taste using its unique advanced freeze-drying technology. It can be stored at room temperature for a long time, making it ideal for high-priced merchandise and café menus.

Founded in 1971. Committed to domestic ingredients, offering special additive-free and allergen-free mentsuyu and kelp products. A food brand that delivers deliciousness and peace of mind to your daily dining table.

Responding to the growing demand for health-conscious and gluten-free options, we deliver a slightly special rice baked confectionery nurtured by the blessings of Nasu.

"Create smiles through gut care." Immunity is determined by the gut! Let's prepare with one teaspoon of natto bacteria per day.

We offer over 60 types of health teas made from carefully selected ingredients, including domestic products. With a high caffeine-free ratio, we offer a wide lineup for the wellness market.

We carefully select only products that we can confidently recommend to our families. We specialize in inner care that supports the foundation of your body.

We deliver handmade foods you can enjoy with peace of mind, such as sugar-coated nuts with a rustic taste made with domestic cane sugar, baked goods and bread fermented with homemade starters.

Combining the blessings of nature with advanced technology, it provides total skin, hair, and body care with luxurious ingredients such as high-concentration amino acids and domestically produced horse placenta. This is a purely domestic care line that leads to healthy beauty from the inside out.

With the gentle sweetness of the traditional Japanese fermented food "koji" and ingredients that are less burdensome to the body. We deliver carefully baked guilt-free fermented baked goods from Ashiya, Hyogo Prefecture.

Through products like kombucha and white wood ear mushroom soup, this lifestyle brand helps balance body and mind from within, bringing a pleasant radiance to everyday life.

Using aged roasted sweet potatoes from Ibaraki Prefecture, we offer the highest quality brûlée ice cream... The faint aroma of aged roasted sweet potato wafting from the surface of the brûlée and the rich natural honey flavor leave a strong impression

"Heartwarming, cozy scones, perfect weather." An authentic English scone specialty shop brought to you by the third-generation pastry chef of a long-established Western confectionery shop with 74 years of history

A tea and coffee brand born in 2012 in Cornwall, southwest England. We balance in-house production with environmental considerations, continuously delivering authentic tea and coffee.

Utilizing the rich ingredients unique to Oita, we deliver a wide variety of delicious "ajiriki" dishes that excite your daily dining table, such as sauces, dressings, sauces, and miso

A small coffee roastery in Shimogamo, Kyoto, proposing "a cup that elevates everyday life a little." We deliver our home-roasted coffee beans, focusing on medium-dark roasts that maximize the unique character of the region, with no off-flavors.

A craft beer brewery located in Katsuura, Boso, Chiba Prefecture. "Beer that feels the sea breeze, turning scenery into flavor." The scenery and atmosphere you encounter in Boso are projected onto a glass of beer.

Premium offal delivered directly from Nagasaki, boasting the freshness. Seasoned with our original salty flavor and packed together. We deliver the restaurant's delightful flavors directly to your home or outdoors.

Next-generation recovery fresh kombucha that improves sleep quality and prevents customer churn. GABA 500mg combination. With a completely additive-free formula that can be stored at room temperature, it helps improve your store's average customer spend and LTV.

All our products are adopted by the largest high-quality supermarkets and convenience stores. Slimfy is a wellness brand that supports health and beauty through food.

Using Hiroshima's natural lemon farming method, local women handcraft the limoncello using traditional methods. A cup of refreshing aroma harmonizes with distinctive bitterness and sweetness, creating a truly special moment.

A genuine workshop from Shodoshima where you can discover the "depth of smoking" through eating. Through the differences in aroma and umami brought out by each ingredient, we carefully deliver the joy and charm of smoked food culture

Tiramisu from a referral-only restaurant in Ebisu. A carefully crafted product that combines the sweetness, richness, and smooth cream unique to Okinawan brown sugar.

A gift card where you can choose your partner's favorite fruit. A special gift experience that connects through deliciousness, bringing smiles to both giver and receiver

From the marginal village of Takachiho, Miyazaki Prefecture Additive-free amazake and rice flour sweets made with terraced rice and sacred water, gentle on the body, Delivering a healthy daily life.

A pioneering brand that harnesses the power of nature, harnessing the nutrition of the Nordic seaweed 'Argit' to cultivate crops and develop health foods.

A castella specialty shop that inherits Kyoto's tradition. Our artisans carefully assess the day's temperature and humidity, carefully grill each slice without additives, and take pride in its moist, deep flavor.

A medicinal tea brand where pharmacists who specialize in traditional Chinese medicine and medicinal ingredients carefully prepare it with the wisdom of Oriental medicine.

With the theme of 'Health from the Inside Out,' we sell many additive-free processed products in Daikanyama. The retort enzyme brown rice uses pesticide-free rice, and all ingredients are carefully sourced domestically.

A renowned shop for umeboshi events. We sell authentic "Kishu Nanko Ume" directly shipped from Wakayama Prefecture. We offer a wide range of products, from authentic umeboshi (pickled plums) to original products that go viral on social media

A cup that quietly accompanies you on any day. To make coffee time a place for your heart, we deliver gentle, additive-free, home-roasted coffee from Gifu Prefecture

A koji brand born from 11 years of practice in cooking classes. We will accompany you on your daily dining table and deliver fermentation wisdom that can be used in home cooking.

An authentic Italian gelato brand originating in 2009 in Hakodate, Hokkaido. With the concept of "authentic gelato encountered at 41 degrees north latitude," it uses high-quality milk, vegetables, and fruits from Hokkaido.

A stone oven restaurant located in Kanazawa City. Authentic paella finished in the wood-fired oven inside the restaurant is popular. We deliver handmade frozen paella and pasta one by one in-store nationwide.

Made with fully ripe Benicheoppe from our own farm and carefully selected natural ingredients, finished by hand, A luxurious confiture brand with a safe, secure, and rich flavor

Aged coffee left to rest for a whole winter under the snow of the World Heritage site Shirakawa-go. Its mellow sweetness with sharp edges and a clear aftertaste bring rich moments to everyday life

Bringing the wisdom of Oriental medicine to modern times. A personal herbal medicine brand that is particular about pesticide-free materials and handicrafts to gently prepare each person's mind and body

Limited to 100 pieces per year. Our botanical craft cola made with Amami-origin brown sugar, citrus fruits, ginger, and more is a new soft drink experience that customers will want to talk about themselves.

Financier specialty store 👩 🍳💐 〜For the daily life of mothers who work hard "Take a breath" and "a small reward"

This is the only brewery in Chikugo City, Fukuoka Prefecture. From a microbrewery that renovated a home garage, we bring you heartfelt craft beer!

Centered around "Treasure Rice," we develop a brand that blends local agricultural products with a jewelry sensibility, and we promote trending products that have been featured in numerous major media outlets.

Focusing on specialty products nurtured by the nature and climate of Tono, the village of folklore, we carefully select products that evoke local stories, such as hops and wasabi. We value both charm and quality, delivering everything with heartfelt care.

Focusing on Naruto Kintoki from Tokushima Prefecture, we deliver additive-free dried sweet potatoes and chips that bring out the umami of fresh ingredients sourced directly from farmers

A specialty shop for rare and high-quality Champagnes made by small-scale producers. A carefully selected bottle full of rich aroma and the unique personality of the producer. We deliver new value to customers seeking exclusivity.

Founded in 1889, a Japanese tea specialty shop with five generations of history at the foot of Mt. Fuji. Centered around the brand 'Heijoshin,' which offers rich flavors and vivid colors for both cold and warm teas

From New Zealand. Brewers began their journey in 2019 to explore Europe's renowned wine regions. Organic old vine grapes combined with delicate "infusion" winemaking create a rich umami and smooth texture.

From New Zealand. A winemaker who led natural wines in London started his career in his hometown. A pure and dynamic natural wine expressing the energy of the land through organic grapes and low-intervention winemaking.

This is a citrus farm in Yuasa Town, Wakayama Prefecture, known for its active Arita mandarin production. We sell alcoholic beverages made with 100% carefully selected lemons, as well as orange and lemon juices.

This is a Sapporo food brand that is committed to carefully selecting ingredients from Hokkaido, using minimal additives and carefully handcrafting, manufacturing, and selling seafood processed foods such as "Salmon Chanchan Flakes."

Not to spoil or discipline them. Granola that cleans you up and enriches your daily life.

MOTCH is a brand of fluffy and adorable sweets with rice cakes as the main character. Combined with the blessings of the four seasons and the current mood, the unique ingredients of Japan have created heart-pounding sweets.

Commitment to traditional fishing methods and handmade processes like sun-drying Passing on the safe and rich flavors of Oki to the next generation A food brand that maximizes the blessings of nature

Founded in 2006, it introduces local cuisine from various countries under the theme of "traveling the world through food", and also has a GIN BOTTLE SHOP, which boasts a lineup of more than 1,200 types, and a gin distillery.

Preserving the sweetness of freshly picked vegetables. Turning "Mottainai Corn" into a Smile, A gentle soup from Hokkaido that is additive-free and soothes both body and mind.

A farmer brand in Oirase Town, Aomori, that grows naturally cultivated herbs without pesticides or fertilizers. We deliver freshly picked spices and herbal teas that bring out a rising aroma

A 100% plant-based herbal tea brand from France, free of added fragrances. This is a sustainable product that combines the natural taste of carefully selected herbs with eco-friendly features such as composting tea bags.