At 'Ohisama Scones,' we are committed to creating products that maximize the natural qualities of the ingredients, centered on authentic English scones. Our scone making starts with selecting the right materials. The rich flavor of domestic wheat, the rich aroma of carefully selected butter, and naturally derived ingredients. By minimizing the use of preservatives and colorings, we pursue a simple and gentle flavor that blends comfortably with your body, making you want to eat it every day.
What we are especially particular about is the hand-molded and baking process. While mechanization is possible if efficiency is prioritized, the pastry chef carefully inspects the condition of the dough and cuts each piece daily, creating a unique, fluffy warmth that preserves the dough and tastes freshly baked at home. We also focus not only on the scones alone but also on total care to enrich the time spent together.
For example, the original jam prepared to enhance the taste of scones is preserved without unnecessary additives, preserving the natural sweetness and aroma of the fruit without any unnecessary additives. Our tea and coffee also use original blends that prioritize compatibility with scones.
When delivered, we strictly manage individual packaging by maintaining quality through frozen shipping and balancing hygiene and flavor so you can enjoy it in an even fresher state. By combining the craftsmanship's skills with meticulous consideration for the recipient, we create a special and gentle worldview unique to "Ohisama and Scones."