Tsukuni

Aosa no Tsukuni with dashi

Sanriku Amitsukudani

I'll be able to eat it soon

Tsunoyoshi's new product is already very popular Kyo Kyo Name Mushroom [No additives] [Rice accompaniment] 130g

Crepe sansho

Ginger Chirimen

Tako Soft Simmer Hokkaido Water Octopus

Nishin kelp roll using real kelp (translated product)

Tsukudani with tamogi mushrooms and root kelp

Cod and kelp stewed Hokkaido cod

New in 2025|Sweet kelp

Soybean Gagome Hokkaido Gagome Kombu / Hokkaido Tamafukura

Tsunoyoshi's new product Already very popular plum name mushroom [No additives] [Rice accompaniment] 130g

Mizuho clams stewed

Gift Set (Miso de Porc & Soon to Eat)

Domestic shiitake mushrooms

Salad kelp from Hakodate, Hokkaido

Kurama sansho 30g

Tsunoyoshi's signature product Kyoto's specialty Sansho Jako [No additives added] [Accompaniment to rice] 35g

Gagome kelp from Hakodate, Hokkaido

【Fujiya】Mix only Ofukuro-san with special sauce 183g

Seaweed and soft stew

Sawaan's country stew

White fish sansho pepper

"Sansho kelp" cooked with natural Rishiri kelp with a secret sauce [no additives] [Accompaniment to rice]

White fish boiled in gold

Sail Hikisen Chirimen Sansho (room temperature type)

New in 2025|Spicy Kombu

Spicy seaweed and soft stew

Ginger and beef simmered sweet and spicy Hokkaido beef and domestic ginger

A simple tsukudani made by a fishmonger "sweet and spicy simmered sardines"

Sesame kelp Hokkaido Hidaka kelp

Kombu with children Hokkaido Hidaka kelp

Salmon kelp roll using real kelp (translated product)

Ginger kelp

Cooking of shin and bamboo shoots, Hokkaido noodles and domestic bamboo shoots

Domestic eel liver stew Domestic eel and domestic ginger

Tsunoyoshi's signature product Kyoto's specialty Sansho Jako [No additives added] [Accompaniment to rice] 50g

Honeydew stew (LL size) only in stock

Gold sesame refill-kun

Hidaka root kelp

"Popular product" Trial set (bottle) [No additives] [Shipping included]

Pickled sweet potatoes [single item]

Tara Umani Hokkaido Cod

Cod and kelp stewed Hokkaido cod

Domestic shiitake mushrooms

Soybean Gagome Hokkaido Gagome Kombu / Hokkaido Tamafukura

Cooking of shin and bamboo shoots, Hokkaido noodles and domestic bamboo shoots

I'll be able to eat it soon

Crepe walnut

Fried salted seaweed

Spicy Shirauo

Xin Zi Ming Tai Kombu

Sail Pull Shrimp Tsukudani (room temperature type)

Shiso kelp Hokkaido Hidaka kelp

Shrimp Tsukudani

Sail Pulling Crepe Walnut (Room Temperature Type)

Hokkaido garlic stewed with honeydew

"Bonito sesame kelp" cooked with natural Rishiri kelp with a secret sauce [no additives added] [Rice accompaniment]

Salmon kelp roll Nemuro 1st grade hot leaf kelp

Salmon layered rolls Hokkaido salmon and kelp

Shin kelp maki Nemuro 1st grade thick-leaved kelp

Tara Umani Hokkaido Cod

Salmon kelp roll Nemuro 1st grade hot leaf kelp

Salmon layered rolls Hokkaido salmon and kelp

Hidaka Bite Kombu Roll

Domestic eel liver stew Domestic eel and domestic ginger

【Sample sample】White fish sansho

Hidaka root kelp

Ginger and beef simmered sweet and spicy Hokkaido beef and domestic ginger

Crab miso with crab meat 70g jar

Canola oil pickled in canola oil from Kagoshima 40g at room temperature for 6 months

Tsukudani Assortment SA-51

Arashiyama stew (tsukudani) 120g bottle

Tsukudani Assortment SA-25

Pickled sweet potatoes

Shimantogawa Natural Water Nori Nanda (Soy Sauce Flavor) Sticks 10g×15

TSUKUDANI/Spicy Garlic Kikurage

Sansho miso jar 130g

Tsukudani Assortment SA-32

【New】Shirau dried (large)

Scallops simmered with sansho pepper *Additive-free traditional method without chemical seasonings Contents: 100g

Value Root Kelp Boiled Rice Cut Off 200g

Mellow simmered raw shiitake mushrooms and shredded kelp [90g] in a bottle Chili pepper

Mellow simmered raw shiitake mushrooms and shredded kelp [90g] in a bottle Sesame

Wakasagi Honeydew Stew Lake Toya, Hokkaido

Raw wheat gluten stew (with yuba)

Sail Pull White Fish Golden Stew [Room Temperature Type]

Dried seaweed from Akita Prefecture

Tsukuni with green seaweed and young sprouts

Hidaka Bite Kombu Roll

Yuzu pepper chirimen flavor bag 45g

Pickled in kibinago oil (yuzu pepper) from Kagoshima Prefecture 40g room temperature 6 months

【Sample sample】White fish simmered in gold

"Accompaniment to rice" trial set (bag) [No additives] [Shipping included]

Stick Cod Hokkaido Cod

Pickled sweet potatoes [sample]

Ginger Chirimen *Additive-free traditional method without chemical seasonings Contents: 70g 1 case of 20p

Crepe sansho Bottle 80g

Shimantogawa Natural Water Nori Nanda (Soy Sauce Flavor) Sticks 10g×30