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Simple oysters made only with glutinous rice, oil and salt, Its name is "Okakkie". In a dough made of 100% domestic glutinous rice cakes, Entangled with fragrant Iga's pressed rapeseed oil, Sprinkled with Australian sun salt. Okaki dressed in a gentle yellow color reminiscent of a rape flower field, It has a crisp, light, and melting texture. The natural sweetness of glutinous rice and the flavor of rapeseed oil spread, The umami sun salt enhances the taste. Born from the relationship between Machi and Galerie Hyakusa It is a special salt oyster.    <To those who can order and purchase> Mochi is a living thing. It is a method of cutting and baking freshly pressed rice cakes as they are. It is made with only simple materials, Depending on the time, the way the oysters swell, the color of the oysters, and the texture will change slightly. I hope you enjoy the difference every time. It will be a limited product to the three prefectures of Tokai (Aichi, Gifu, Mie). Delivery address: You cannot place an order in any prefecture other than the above three prefectures. Please note that even if you place an order, we will cancel it.

〈Limited to the three prefectures of Tokai (Aichi, Gifu, Mie)〉Okakkiichi

Simple oysters made only with glutinous rice, oil and salt, Its name is "Okakkie". In a dough made of 100% domestic glutinous rice cakes, Entangled with fragrant Iga's pressed rapeseed oil, Sprinkled with Australian sun salt. Okaki dressed in a gentle yellow color reminiscent of a rape flower field, It has a crisp, light, and melting texture. The natural sweetness of glutinous rice and the flavor of rapeseed oil spread, The umami sun salt enhances the taste. Born from the relationship between Machi and Galerie Hyakusa It is a special salt oyster.    <To those who can order and purchase> Mochi is a living thing. It is a method of cutting and baking freshly pressed rice cakes as they are. It is made with only simple materials, Depending on the time, the way the oysters swell, the color of the oysters, and the texture will change slightly. I hope you enjoy the difference every time. It will be a limited product to the three prefectures of Tokai (Aichi, Gifu, Mie). Delivery address: You cannot place an order in any prefecture other than the above three prefectures. Please note that even if you place an order, we will cancel it.
Earliest shipping date
Ships within 2 weeks
Shipping fees
Confirmed at the time of shipmentdetail
MSRP
MSRP ¥390 (Tax included ¥421)
Wholesale rate
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Wholesale price
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〈Limited to the three prefectures of Tokai (Aichi, Gifu, Mie)〉Okakkiichi
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〈Limited to the three prefectures of Tokai (Aichi, Gifu, Mie)〉Okakkiichi
〈Limited to the three prefectures of Tokai (Aichi, Gifu, Mie)〉Okakkiichi

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Earth Snacks

Sweets that can be easily eaten as a daily snack with peace of mind from small children to the elderly. We carefully select those that allow you to enjoy the original goodness of the ingredients, and develop recipes that do not use unnecessary ingredients.
1
We use whole wheat flour made by grinding whole brown barley from Tokachi in Hokkaido, whole wheat flour of rare ancient wheat grown in Japan, and wheat grown in the three prefectures of Tokai.
2
The sugar is not chemically refined, raw sugar from Kagoshima Prefecture, beet sugar from Hokkaido, and brown sugar from Okinawa Prefecture, depending on the sweets.
3
The only oil used is rice oil squeezed from domestic rice bran and pressed rapeseed oil. No shortening is used for the dough or frying oil. The eggs are fertilized eggs from cage-free Gifu Prefecture chickens.

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〈Limited to the three prefectures of Tokai (Aichi, Gifu, Mie)〉Okakkiichi
〈Limited to the three prefectures of Tokai (Aichi, Gifu, Mie)〉Okakkiichi
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