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Sweets that can be easily eaten as a daily snack with peace of mind from small children to the elderly. We carefully select those that allow you to enjoy the original goodness of the ingredients, and develop recipes that do not use unnecessary ingredients.

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Dough containing stone-ground wheat bran Baked crispy in the oven, Quickly fried in rice oil and sprinkled with a little salt Small fried biscuits. The earthy flavor and crunchy feeling of wheat bran, The sweet aroma unique to rice oil and the moderate amount of salt It's so delicious that you can't help but reach for it. Comes in a flat bag that everyone can enjoy. Please enjoy it for a snack at 3 o'clock.

3 Biscuits 140g

Earth Snacks

Company details

合名会社山本佐太郎商店

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Ships within 2 weeks

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MSRP

MSRP ￥450 (Tax included ￥486)

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140g

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3 Biscuits 140g

Rice crackers and oysters

3 Biscuits 140g

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Earth Snacks

We use whole wheat flour made by grinding whole brown barley from Tokachi in Hokkaido, whole wheat flour of rare ancient wheat grown in Japan, and wheat grown in the three prefectures of Tokai.

The sugar is not chemically refined, raw sugar from Kagoshima Prefecture, beet sugar from Hokkaido, and brown sugar from Okinawa Prefecture, depending on the sweets.

The only oil used is rice oil squeezed from domestic rice bran and pressed rapeseed oil. No shortening is used for the dough or frying oil. The eggs are fertilized eggs from cage-free Gifu Prefecture chickens.

Locally Made Social Good

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