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Kannature is a brand that delivers the deliciousness and stories of various parts of Japan through sustainable manufacturing of natural processed foods together with producers and chefs all over Japan.

2,530

Followers

CANNATUREL

カンナチュール

Vendor

エイチアジア株式会社

2,530

Followers

Social Good

Small Batch

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About the brand

A sustainable brand launched with the theme of sustainability in primary and secondary industries.

All products will be developed in a sustainable co-creation with producers, restaurants, food manufacturers, etc.

Manufacture of natural canned food that does not use preservatives or chemical seasonings (Some carryover products are available)

Learn more about this brand

Why are we doing?

What are we doing?

Commitment to the product

Who are supporting us?

Why are we doing?

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While the sustainability of Japan's primary industry (producers) and secondary industry (manufacturing) is decreasing, the "deliciousness" that our generation thinks is delicious has many issues for the future and sustainability, and we may not be able to leave "deliciousness" for future generations.

Against this background, we started this business with the dream of co-creating new added value and building a new value chain in order to enhance the sustainability of producers and manufacturers.

At the same time, I believe that there are many things that the Japan food industry should do to address the world's food issues.

In response to the ever-increasing needs of Japan food around the world, we at Cannature would like to deliver high-value-added made-in-Japan products and promote the distribution of processed foods produced in Japan through sustainable manufacturing.

What are we doing?

"While making effective use of substandard products and offcuts from producers and manufacturers all over Japan, we manufacture and sell canned goods and other processed products at room temperature.

Delicious canned food is a field called canned food that has already been cooked, and we work with chefs and chefs to devise sustainable recipes that use non-standard products and cann the finished dishes, with the vision of "delivering the taste of restaurants all over Japan to the world." "

Commitment to the product

"The sustainable brand "CANNATUREL" effectively utilizes non-standard products of producers and food manufacturers based on the spirituality of Japan's food culture to the world, and co-creates and develops room-temperature processed foods that are effective for consumers as natural foods without using preservatives or chemical seasonings. We develop products so that not only the taste but also the stories of the creators, givers, and recipients are nurtured. "

Who are supporting us?

"The target users of the sustainable brand "CANNATUREL" are people who love high-value-added products and stories that love wine and Japan, and are loved by various specialty stores such as specialty groceries, wine shops, Japan liquor stores, wine bars, and champagne bars."

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Deferred payments of up to 60 days

Pay for purchases by invoice. Payment via credit card is also accepted.

Deferred payments of up to 60 days

Pay for purchases by invoice. Payment via credit card is also accepted.

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