CANNATUREL

Utilizing crops such as thinning and plucking, which have no use until now, and substandard products that are difficult to put on distribution, All of the bottled and canned food that can be "made" only by chef is made by hand

Based in Kyoto on the sea, we are developing "feast canneds" that are a one-dish dish in cans by taking advantage of the strength of hand-packing processing unique to small lots together with local food makers.

~Always, always. Hokkaido's "deliciousness" is always on your table ~ We will pack the delicious food of Hokkaido that you want to always have on hand and deliver it to your table.

Vacuum delicatessen pack "VEGE DELI" made using only organic vegetables and additive-free seasonings

We carefully select foods from all over Japan that are particular about ingredients and quality, and deliver "delicious", "fun" and "safe".

GOOD for the body, GOOD for the mind, GOOD for the community, GOOD for society, and GOOD for the earth. 5 GOOD deliciousness for fun, easy, and everyday meals.

Manufacture and wholesale of Hokkaido's original craft seasonings and food products based on natural ingredients from Hokkaido, which is rich in nature

"Kyo Eggplant Asada" mainly manufactures and sells "Eggplant Marizuke" devised by the first generation (the late Toshiichi Asada) in the 10th year of Taisho. We are particular about the old-fashioned handmade taste and continue to protect that taste.

It is a food brand "norle" from Kitakyushu, Fukuoka Prefecture. It is a brand that delivers body-friendly items with sustainable initiatives.

"Prepare food that you want to feed your loved ones" We spare no effort to make it happen. The five flavors are harmonious and the charm of the materials can be felt. That's the kind of taste we aim for.

"Good for people and nature." Rather than putting up with it, we propose a lifestyle where you can enjoy it and incorporate healthy and good things in your own way.

Canned feast "ShimaCan" is a special canned food that uses plenty of ingredients from Awaji Island, which is rich in nature. Just by warming it, it is a can that satisfies your heart with the taste of the store.

It is a company that manufactures and sells original foods based on the concept of "enriching people's lives through regular meals".

Additive-free cosmetics and household goods made from reused sake lees and wood that would otherwise be discarded

It is a food brand that values products that make the most of the taste of the ingredients themselves, are delicious to the heart, are happy, and provide surprise and happiness to customers.

We have succeeded in upcycling the raw materials that have been stored as "wasteful" in the primary processing of our own brand mangoes.

At our own factory in Hakodate City, Hokkaido, we use raw materials from Hokkaido to make Japan traditional Tsukudani.

A little unusual seasoning, pickle or syrup. Because it is a taste that has never been seen before, you can eat it in your own way without sticking to how to eat it or the recipe of the dish. Please enjoy it with a sense of feeling.

We sell products that enrich our daily lives, such as organic baby smoothies made with 100% fruit without additives and preservatives, and additive-free fruit sweets that do not use colorings, flavors, or preservatives.

Pure natural flavor. It is a "salt-free and additive-free" bonito soup stock that has been inherited in Izunumazu since the Edo period.

Enjoy the neglected bamboo forest problem, And aiming to solve the problem deliciously, A new hero that connects the bamboo forest and the dining table, Menmacho is born!

We create a food culture that has been handed down in the region for a long time with new values, implement fair trade in the Shimanto region, and are particular about monozukuri, something that can only be found here! Create.

With drying technology and ideas, we will change the taste of discarded vegetables and solve local issues.

Based on the concept of "a life with unadorned affluence", a web media that disseminates seasonal handicrafts and ingenuity in life [Classico Sael] We are proud to deliver the finest bottle.

Kanejo, which has been in business for 85 years, has made friends with additive-free rice with the motto of creating high-quality products that are close to the daily dining table.

It is a daily health food brand that uses only "100% natural megumi ingredients" from the earth and sea as ingredients, and tightly wraps the original taste.

Gururiko is a new sensation craft seasoning that condenses the deliciousness left in "Mottainai" into "Kaori". We use our unique drying technology to upcycle hidden food loss ingredients.

I want your eating habits to be a little more colorful. While thinking about someone's "little", Today, we are still bottling "Anchobi".

Soak up the charm of the region! and stuffed, Local product project. Digging up the attractive soberness that sleeps in the land, It serves as a bridge between buyers and locals.

With the slogan "Good health for all," Kenko Marche Co., Ltd. is a manufacturer that makes products centered on vegetables and fruits.