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Kanejou

Kanejou

カネジョウ
Vendor
株式会社カネジョウ
Kanejo, which has been in business for 88 years, makes standard rice accompaniments without additives, with the motto of making high-quality products that are close to the daily dining table.
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Invoice registration number

T4080001010284

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About the brand

Kanejo, which has been in business for 88 years, makes standard rice accompaniments without additives, with the motto of making high-quality products that are close to the daily dining table.
1
Kanejo is a specialty store in Shizuoka that specializes in cherry shrimp and shaved flakes. We produce everything from connoisseurs of raw materials to bagging.
2
Domestic dried food is a traditional Japanese food. It's healthy because it's a fish. Products finished with the original taste of the ingredients have a gentle taste that allows children, the elderly, and middle-aged to enjoy the goodness of the ingredients.
3
The price and size are easy to use for home use and hem separation. It also supports small lots.

More about the Brand Owner

望月　英幸

Hideyuki Mochizuki

Hello! My name is Hideyuki Mochizuki, the fourth generation of Kanejo, a specialty store for cherry shrimp and shaved flakes. Thank you very much for visiting our store from among the many shops. Our store specializes in cherry shrimp and shaved flakes. It is a company that pursues additive-free deliciousness. For more than 87 years since its founding in Showa 13 (1938), it has been manufacturing and selling in Kambara, a small town in Shizuoka between Suruga Bay and the mountains. First and foremost, our motto is to continue to make delicious food that we eat every day. We also have sample products available, so we would appreciate it if you could actually use them first. Thank you very much. *In April 2026, the prices of various items have risen due to the situation in the Middle East. Therefore, please note that there is a possibility that the price may be revised.
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Learn more about this brand

Why are we doing?
What are we doing?
Commitment to the product
Who are supporting us?

Why are we doing?

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Show original
Because I want to make something satisfying for myself
　
Kanejo's signature product is shaved flakes.
While there is a strong image of shaved flakes for broth, we have repeatedly tried and tested the raw materials, their preparation, and how to shave them with the concept of "shaved flakes that are delicious even if eaten as is" with just rice and shaved flakes instead of broth, but only rice and shaved flakes.
　
I myself love shaved rice.
I love simple things that don't use seasonings that add extra flavor = additive-free ones.
　
The price and size are easy to use for home use and hem separation.
A gentle taste that allows you to enjoy the goodness of the ingredients.
　
With the motto of making high-quality products that fit the daily dining table, I have continued to make things that I can eat and satisfy every day, and now I am making dozens of types of rice accompaniments.
　
And from now on, we aim to create products that will make children, the elderly, and middle-aged people happy, and that they will be happy to be close to them.
　
　
Kanejo's factory does not use any additives or preservatives
　
All Kanejou products are additive-free.
We do not use any additives or preservatives in the factory.
Therefore, there is no need to worry about carryover.
　
For the products we manufacture in-house, we make sure to use "natural salt containing minerals as they are" instead of "refined salt with minerals removed" for table salt, and "raw sugar rich in minerals" for sugar.
　
　
*What is carryover?
It refers to additives that are included in raw materials but are not effective in food products in small amounts, so they are exempt from labeling according to food labeling standards based on the Food Labeling Act.
　
　
　
　
　

What are we doing?

Products with personality that can be seen even through blindfolds
　
Even if you blindfold and taste dozens of types, I want to create an authentic taste that you can choose from.
We want to create products with faces that can be recognized at a glance, saying, "This is Kanejo shaved flakes, Kanejo cherry shrimp."
And we want to continue to provide customers with safe, secure, delicious, and high-quality products.
　
To do this, you need to love the product, love the business, maintain the ambition to create something delicious that you have never tasted before, and never make or sell anything that you don't think tastes good to eat.
　
We make food that resonates with our customers' stomachs and hearts and makes them memorable.
　
　
[The importance of training your sense of taste]
　
All of Kanejo is additive-free.
No yeast extracts or protein breakdowns are used.
　
Then, we create flavors with a synergistic effect that brings out the goodness of each ingredient, such as umami, flavor, aroma, texture, and umami.
　
Therefore, some people say that the taste is weak.
　
However, if you continue to eat artificially strong or strong flavors, you will not be able to enjoy the light seasoning.
　
Eating lightly flavored foods leads to "training your taste buds = being able to taste the deliciousness of various ingredients themselves = increasing your happiness in life".
　
When people get older, their sense of taste becomes insensitive and they cannot understand the taste unless it is strong (dysgeusia).
In addition, the number of times you go to the hospital for tests and medical examinations and take medicine increases, which dramaizes the number of times you use insurance.
As a result, social costs increase, taxes and medical expenses increase, which put pressure on people's lives.
　
We believe that it is very important to "train your sense of taste" for the future of Japan and for the sake of children, and we are making products.
　
　
　
　
　

Commitment to the product

< rice is sprinkled without salt>
　
No salt, no seasoning, and only ingredients that add umami.
"Shaved flakes" made from ultra-thin and finely shaved high-quality raw materials are mixed with "baked seaweed".
The simple construction brings out the goodness of the ingredients.
　
There are three types: "seaweed bonito", "seaweed sardines", and "seaweed tuna".
It's fun to use different seasonings depending on your preferences, dishes, mood of the day, and seasonings used.
　
It can also be poured over rice or topped with seasoned dishes.
It is also recommended for baby food.
　
　
　
　
　
　
< kelp, seaweed, and shaved flakes flakes sprinkled rice in front of the board>
　
This furikake also does not use salt.
I use just a little seasoning to process the kelp.
　
It is added to various dishes to add umami.
If you add soy sauce with hot water, it can be easily sucked.
We will also send you the original recipe.
　
　
　
　
　
< series>
　
The "Ino" series uses additive-free and domestic ingredients.
A lineup of sprinkles and soups.
It is made with domestic ingredients without extra seasoning.
　
It is characterized by a simple, flavorful, and gentle earthy taste.
　
　
　
　
　
[Natto furikake]
　
It's like furikake-flavored natto! ? That's how much natto it is.
Natto furikake that doesn't get sticky even if children eat it.
It is also rich in nutrients.
　
　
　
[Brown rice porridge soup]
　
Just pour hot water over it and ♪ you're done.
It is a simple and convenient brown rice porridge soup.
One bag is enough for 4 cups, and you can eat it as is.
Recommended for emergency food!
　
　
　
[Dried shrimp]
　
It is a natural food that contains plenty of nutrients from the sea.
It has a natural color without coloring and is reputed to be delicious even when eaten as is.
It is attracting attention as a very rare dry food that contains high protein, high calcium, omega-3, astaxanthin, and other valuable nutrients.
　
　
　
　
　
　
　

Who are supporting us?

Medical and food homology
　
Kanejo's products are supported by people who are concerned about food.
　
　
[Stores handled]
We do not allow it to be handled at nationwide supermarkets, price-appealing supermarkets, chain pharmacies, and discount shops, but we offer it at general stores, select shops, and specialty supermarkets that collect interesting local products.
We welcome stores that have just started on their own, general stores and beauty salons that want to handle food for the first time!
　
As a partner who proposes careful eating habits to many Japan tables, please feel free to contact us if you have any questions or consultations.
　
　
【Precautions for transactions】
We strictly prohibit transactions with sellers on e-commerce malls such as Amazon, Rakuten, Yahoo, au Market, Mercari, Qoo10, etc., as well as those who wholesale to companies that wish to sell them.
　
　

Brand review for Kanejou

Reviews, word-of-mouth, and impressions from buyers who purchase this brand
Showing 3 of 12 results
Daily Necessities
Posted on
11/27/25
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おいしかったですが、ふりかけとしてはもの足りないと感じました。鰯ぶし、マグロぶし、かつお節として海苔を加えずに販売して欲しいです
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This review is based on orders for the following products
Replies from brands
この度はレビューありがとうございます！ お買い上げいただいた商品「あったかご飯シリーズ」は味付けをしていない素材だけのふりかけです。ですので味付けはユーザー自身が好みで行うことができるという特徴があり、それが「ふりかけ」の自由度を高めています。 ですのでそのままで物足りなければ、お醤油やお塩、または他の味が濃いご飯のおともなどを一緒にお使い頂くことをオススメしますし、その自由度の高さが「ついで買い」をしていただける理由となるというお声もいただいておりますのでご参考にしてください。 また、海苔が入っていないものは「削り節」として準備してございますので、そちらも弊社商品ラインナップをご確認いただけたらと思います。 今後ともどうぞよろしくお願いいたします。
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Food & Beverage
Posted on
11/17/25
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どの商品もまんべんなく売れます！ ふりかけとして人気です。
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This review is based on orders for the following products
Replies from brands
この度は温かいレビューを頂きありがとうございます！ どの商品もまんべんなく売れるとのこと、とても嬉しいです。 特に、お取り扱い頂いている「あったかご飯シリーズ」は食塩も調味料も使っていない素材だけのフリカケですので、味付けしたお料理への旨味ちょい足しにもぴったりです。 3種類あるので、お客様のお好みにあわせてご提案していただけるのではないかと思います。 これからも良い品を作り続けていきたいと思っていますので、今後とも末永くどうぞよろしくお願いいたします！
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Sales at events and workshops
Posted on
10/22/25
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食塩が入ってない出汁を探している中で出会ったのがこちらの商品でした。 出荷も素早く、丁寧な梱包でPOPも付属しており、ありがたいです。 出汁の風味もよくこれからお客様に届けていきたいと思います。
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This review is based on orders for the following products
Replies from brands
この度は温かいレビューを頂きありがとうございます！ 当店の食塩不使用だしパックをリコメンドしていただいてとても嬉しいです！ 原料の目利きからはじまり、削り節ができるものですとすべて薄削りにした後に粉末までの加工とパック化まで自社にて行っておりますので、風味の良さを評価していただいてとても嬉しいです。 さらにコチラは煮出すだけではなく、粉末だしや水出しにも使えます。 使い方もお客様にお知らせいただけると、より簡便に使い勝手良く日々ご活用いただけるのではないかと思います。 これからももしご不明点などございましたらお気軽にお問い合わせ頂けますと幸いです。 今後ともどうぞよろしくお願いいたします。
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