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Why are we doing?
What are we doing?
Commitment to the product
Who are supporting us?
I started this business with the desire to make coffee with a "sense of season" and "local feeling" that has never existed before in coffee culture.
A representative work is apple coffee, which is made by fermenting coffee beans with apples from Shinshu to give it aroma and sweetness.
Non-alcoholic brandy coffee using 51 wine-like brandy.
In addition to coffee made with apples and alcohol, we also make completely new Japan coffee that is combined with Japan ingredients such as miso, wasabi, and shichimi.
Commitment to the product
In addition to flavors, we also offer products that can be used as gifts, such as products that can be easily extracted with T-packs and products with coffee grounds in cans.
It is picked up by a wide range of customers, including enthusiasts and those who could not drink coffee.
On the menu of the actual store, we offer drinks that can only be drunk at Alps coffee lAb., such as apple juice and apple coffee from Shinshu, soy milk and miso latte made with miso powder and soy sauce.
We are also available for consultation on new drink menus.