Rich, clean, deep-roasted coffee that does not give off bitterness
In order for you to choose a variety of coffee beans according to your taste, we have beans from various production areas, and all of them are roasted mainly by deep roasting while making the most of the individuality of the beans.
In order to prevent burnt bitterness, the roaster is a semi-hot air type instead of a direct type, an air purifier is also installed, and the exhaust air is devised so that the air in the kettle is forced to go out.
After roasting, we hand-pick unripe beans and other beans that are likely to cause noise, and ship them within 2 days of roasting. In addition, the cushioning material is minimized so as not to generate unnecessary garbage, and only necessary information is enclosed.
It is best to drink 3 days ~ 3 weeks after roasting, but if you can't drink it all, we recommend storing it in the freezer. It can be kept delicious for 1 month with powder and 2 months with beans.
▼bitter blend Morning "Morning" 200g
It is a standard coffee without acidity or bitterness, and it is the most popular coffee!
It is an original blend using only the most popular specialty coffee.
The "best cup" that can only be made by blending.
It's clean, mellow, refreshing, and deep, making it the perfect coffee to wake up in the morning.
Since it is a standard coffee with no acidity, it goes well with meals and is delivered to guests at several nearby hotels.
Degree of roasting: Full City Roast (Deep Roast)
Brand name: Guatemala / Kenya / Brazil / Costa Rica