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A chocolaterie with a workshop in the south of Gosho, Kyoto. Introducing original chocolates that make use of the unique sensibility of female craftsmen nurtured in Kyoto to the chocolate culture represented by France.

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Munien Kashok's chocolatier's biscuit au chocolat. Baked according to a special recipe, these chocolate cookies have a moist texture. Salt is added to the flavor accent to create an adult taste that goes well with alcohol. The two flavors are placed in a paulownia gift box and wrapped in the original white furoshiki. ●Noir Dark chocolate is combined with French wine salt to enjoy a rich but firm aftertaste. ●Blanche White chocolate is combined with French black truffle salt for a mildly sweet and mellow flavor.

【Biscuit au Chocolat Paulownia Box Double Layer】Adult chocolate cookie with salt as a flavor accent

Munien Kashok's chocolatier's biscuit au chocolat. Baked according to a special recipe, these chocolate cookies have a moist texture. Salt is added to the flavor accent to create an adult taste that goes well with alcohol. The two flavors are placed in a paulownia gift box and wrapped in the original white furoshiki. ●Noir Dark chocolate is combined with French wine salt to enjoy a rich but firm aftertaste. ●Blanche White chocolate is combined with French black truffle salt for a mildly sweet and mellow flavor.

MUNIANKASSHOKU

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株式会社初入

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【Biscuit au Chocolat Paulownia Box Double Layer】Adult chocolate cookie with salt as a flavor accent

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Food & Beverage

【Biscuit au Chocolat Paulownia Box Double Layer】Adult chocolate cookie with salt as a flavor accent

Food & Beverage

【Biscuit au Chocolat Paulownia Box Double Layer】Adult chocolate cookie with salt as a flavor accent

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MUNIANKASSHOKU

A chocolaterie with a workshop in the south of Gosho, Kyoto. Introducing original chocolates that make use of the unique sensibility of female craftsmen nurtured in Kyoto to the chocolate culture represented by France.

1

All of our chocolate confectionery is handmade by craftsmen. We carefully select the ingredients, assess the climate of the day and the condition of the ingredients, and make each one with "delicious happiness".

2

We are good at making original things that other chocolate brands can't handle. Even if the brand name is hidden, you can see that it is different from other chocolate confectionery when you eat it.

3

The signature product, Truffle au Chocolat, is an original product that the craftsman inherited from a French family recipe and poured Japan sensibilities into it. I would like to return to France someday.

Handmade & Crafts

Female Leadership

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