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"Organic" is a choice that we arrived at as a result of pursuing the deliciousness of wine. We want to deliver the excitement of tasting at the brewery as it is. Founded in 1998, Japan's first organic wine specialty store.

〜1,000

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MAVIE

マヴィ

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マヴィ株式会社

Liquor license

YES

〜1,000

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Organic

Small Batch

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About the brand

We only handle "delicious organic wines" made by the producers with commitment and philosophy.

In order to ensure that you can choose the one with confidence that you are sure of, we have obtained EU organic certification.

From cultivation to brewing and bottling, everything is imported directly from farmers who produce it at home under constant temperature control.

More about the Brand Owner

マヴィ株式会社代表取締役田村安

Yasushi TAMURA

As a marketing manager for a major food manufacturer, he has been stationed in Germany and France for a total of 10 years. While stationed in Paris, he encountered wonderful organic wines, and after returning to Japan, he established Mavi Co., Ltd. in 1998. In 2004, his book "Organic Wine Book" (published by Shunjusha) won the Gourmand Cookbook Award for Best Wine Book in the Japan Book category. After working with the NPO Organic Association and holding organic festivals, he has been giving lectures nationwide to introduce European-style "organic" as a lifestyle. < Award-winning > In 2007, he was awarded the Chevalier of the French Order of Agricultural Merit by the French government. 2019 Ordained Bordeaux Wine Knight Conetabrier de Guyenne < book> Organic Wine Book (Shunjusha) Introduction to organic wine from zero knowledge (Gentosha)

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Why are we doing?

What are we doing?

Commitment to the product

Who are supporting us?

Why are we doing?

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We want to deliver the excitement of tasting at the brewery as it is.

Through Mavi's organic wines, we propose a lifestyle that allows wine makers, sellers, and wine drinkers to choose a healthier and better future.

What are we doing?

We visit excellent organic wine producers one by one, check the vineyards and equipment with our own eyes, and above all, talk directly with the producers and carefully select them after understanding their philosophy. We value relationships that can be long-lasting.

Representative Tamura, who has been stationed in Europe for 11 years as a marketer for a major food manufacturer and has tasted the taste of the finest chefs and countless wines, confidently selects them in consideration of the climate of Japan and the tastes of Japan people.

In addition, my friend from before the company's founding, Mr. Gérard Boisseau = Desuart, always tastes the wine and gives me advice.

*Gérard Boisseau = Mr. Desuard

Mr. Gérard = Boisseau (commonly known as Mr. Boisseau), a leading expert in French food culture, which is said to be the best in the world, also always tastes wine. For more than 25 years, Mr. Boisseau has educated sommeliers and restaurant service professionals at the Ferrandi School in Paris, France's premier school, and has written textbooks for sommeliers. He also frequently visits Japan as a judge for Japan sommelier competitions, is an expert on the compatibility of Japan food and wine, and has worked with Tamura for more than 30 years since 1992.

Commitment to the product

We do not handle industrial, mass-produced wines, even if they are certified organic. The entire process, from viticulture to wine making and bottling, is imported directly from the producers who are responsible for it. Organic wines with few preservatives are delicate and sensitive to temperature control. Containers are collected from the producer by temperature-controlled trucks, and containers are also transported at temperature-controlled during ocean transportation. Even in Japan, we thoroughly control the temperature and deliver the taste of organic wine to our customers as it is.

Who are supporting us?

Luxury accommodations such as starred hotels and luxury inns

・ Restaurants such as Japanese and Italian food

・Customers looking for delicious wine

・ Those who are looking for a wine that will be remembered as a special celebration

・ Those who like organic and natural way of life

・ Vegetarians and vegans (there are also wines with a vegan mark)

・ SDGS PEOPLE (THOSE WHO VALUE THE ENVIRONMENT)

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More about the Brand Owner

マヴィ株式会社 代表取締役 田村 安

Yasushi TAMURA

Learn more about this brand

Why are we doing?

What are we doing?

Commitment to the product

Who are supporting us?

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マヴィ株式会社代表取締役田村安