You can easily enjoy the taste of champion curry, which has been loved for more than 60 years since its founding.
The same curry sauce as the restaurant is retorted so that it can be stored at room temperature for a long time.
With a track record of shipping tens of thousands of meals per month, it is a standard product in our retort curry.
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賞味期限・使用期限
Expiration date... 2 years from manufacturing
保存要件
Store at room temperature, away from high temperatures, humidity, and direct sunlight.
製造国・地域
It is manufactured at three locations in Japan.
Japan Hemp Co., Ltd. Volcano Food Division Hokuriku Factory... Toyama Prefecture Tonami City Shimonaka 3
Takei Shoten Co., Ltd. Torihama Factory ... Kanagawa Prefecture Yokohama City Kanazawa Ward Torihama Town 13-1
Hayashi Kane Industrial Co., Ltd. ... Yamaguchi Shimonoseki City Yamato-cho 2-5-1
Shipping costs are calculated per brand. If there is a "Supplement to Shipping Costs", a different rate may be applied than the shipping cost by shipping area.
Earliest shipping date
Ships within 1 week
Shipping fees
Set shipping costs when shipping each order
Supplement on shipping and shipping costs
The wholesale price includes shipping costs (excluding Hokkaido and Okinawa)
Champion Curry Retort Medium Spicy Retort medium spicy
You can easily enjoy the taste of champion curry, which has been loved for more than 60 years since its founding.
The same curry sauce as the restaurant is retorted so that it can be stored at room temperature for a long time.
With a track record of shipping tens of thousands of meals per month, it is a standard product in our retort curry.
Champion Curry Retort Medium Spicy Retort medium spicy
Touch the brand's charm
Champion Curry
A mushy curry with a rich flavor. A shop of "original Kanazawa curry" founded in Showa 36. It is known as a familiar presence in Hokuriku, but in fact, it has a history of more than 60 years.
1
Its predecessor, "Western-style Tanaka", was founded in 1961. It changed from a Western-style restaurant to a curry specialty restaurant, and has since changed its trade name to the present day.
2
The most distinctive feature is the rich curry sauce with a mushy texture and a deep brown hue. Vegetables and meat are boiled and melted, and it has a profound taste that is not found in general curry.
3
The history of Kanazawa curry began with a recipe devised by our founder, Yoshikazu Tanaka. Curry restaurants based on Tanaka's recipes have been established one after another since the 1960s.