Out of stock, scheduled to arrive after July [Additive-free fermented drink/sauce] 100% naturally fermented prunes [8] Organic (POP available) - A strong ally for women containing iron, vitamin A, and vitamin K to prevent anemia and maintain bone and blood health due to the effects of hormonal balance, 250ml 1 case, 12 bottles
*Individual samples are also available. If you wish, please feel free to consult via chat.
This product uses cold-pressed juice from 1kg of prunes,
It contains no preservatives, colorants, or additives, making it a healthy food and beverage that adds rich color to your dining table.
Ideal as a pre-sleep beverage to help with daily meals and sleep improvement.
Organic Certification Mark
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[100% Naturally Fermented Prunes [8]] was issued by the Ministry of Food, Agriculture and Livestock of the Republic of Turkey
It has an organic emblem and is considered organic.
Evangelio Co., Ltd.'s 100% naturally fermented prunes are cultivated mainly in the Aegean region, such as Aydın Province. You can also see prunes growing in the gardens of houses where people live in everyday life.
Prune harvest season
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Fully ripe prunes are carefully harvested in August during this period when their nutritional value is maximized. The seeds are removed, the juice is cold-pressed, and then only the juice is boiled down to a rich concentration and bottled, storing it for a long time to enjoy.
Prunes are delicious enough to eat as is, but they also contain iron, magnesium, and vitamins.
A. You can enjoy prunes with nutrient-rich nutrients such as vitamin K all year round. For long-term storage, prunes are made into compotes or jams using sugar at home to ensure they can be enjoyed for a long time.
Thorough production methods
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"Delivering something that brings happiness through taste and is also good for the body."
This is the purpose of producing [100% naturally fermented prunes [8]].
The biggest feature of 【100% Naturally Fermented Prunes [8]】 is that the prune juice is brought out at an ideal temperature below 65°C without boiling, bringing out the natural flavor and umami of the prunes.
"Umami" comes from the wonderful original aroma and rich flavor of prunes, vitamins, and antioxidants. These are undamaged by temperatures below 65 degrees Celsius, bottled without any chemical treatment, and preserve their original form.
[100% Naturally Fermented Prunes [8]] is a masterpiece that condenses the blessings of nature as they are.
With just one bite, the rich fruitiness fills your mouth, with sweetness, tartness, and umami harmonized in a perfect balance. The sweetness is gentle and mellow, and the acidity is just right and refreshing. The concentrated umami gently spreads, bringing out the deep richness of the prune's natural flavor. And its flavor is as refined and profound as a dressing made with balsamic vinegar and honey added to create a perfect balance. The rich flavors you experience with every bite bring a sense of satisfaction as if tasting fully ripe prunes themselves, allowing you to fully enjoy the luxurious deliciousness created by the power of nature.
These "umami" come from the prune's original wonderful aroma, rich flavor, vitamins, and antioxidants. These are undamaged by temperatures below 65 degrees Celsius, bottled without any chemical treatment, and preserve their original form.
Nutritional Value of Prunes
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Key Nutrients and Health Benefits
• Dietary fiber: Improves intestinal environment and bowel movements.
• Vitamin A (β carotene): Has antioxidant properties and supports vision and immune function.
• Vitamin K: Promotes blood clotting and bone health.
• Potassium: Regulates blood pressure and maintains cardiovascular health.
• Polyphenols (chlorogenic acid): Possess powerful antioxidant properties, anti-aging, and anti-inflammatory effects.
• Iron: Helps prevent anemia and promotes energy metabolism.
• Magnesium: Maintains normal muscle and nerve function.
Because they are rich in these nutrients, prunes offer many health benefits, including improving gut health, beauty, anti-aging, and maintaining bone health.
Prunes and the gut environment
The dietary fiber and sorbitol in prunes help increase beneficial bacteria in the gut and aid digestion. It is expected to improve constipation and have detoxifying effects, making it ideal for those who want to maintain a healthy gut environment.
Enhancing the flavor and nutritional value of prunes through natural fermentation
Fermentation further enhances the nutritional value of prunes.
• Increased polyphenols: Enhanced antioxidant activity prevents cell damage.
• Amino acid production: Amino acids produced during fermentation support body repair and energy metabolism.
• Increase in Acid Bacteria: Improves gut environment and boosts immunity.
Flavor and nutrition surpassing balsamic vinegar: 100% naturally fermented prunes [8]]
[100% Naturally Fermented Prune[8]] features a deep flavor reminiscent of balsamic vinegar, with a smoother acidity and a perfect balance of natural sweetness. The flavor is so good that you forget why you use balsamic vinegar.
Furthermore, its value goes beyond being a mere seasoning, and it also boasts excellent nutritional properties. Therefore, we have clarified its appeal by comparing not only the similarity in taste with balsamic vinegar but also its health benefits.
Nutritional Value Comparison Between "100% Naturally Fermented Prunes [8]" and Balsamic Vinegar
1. Dietary Fiber
Prunes contain 7.1g of dietary fiber per 100g, whereas balsamic vinegar contains almost none.
2. Vitamin A
Prunes contain 39μg of vitamin A, which is not found in balsamic vinegar.
3. Vitamin K
Prunes contain 59μg of vitamin K, whereas balsamic vinegar contains none at all.
4. Potassium
Prunes contain 732mg of potassium, about 7.3 times more than 100mg of balsamic vinegar.
5. Polyphenols
Prunes contain 500mg of polyphenols, which is about 2.5 times more than the 200mg of balsamic vinegar.
6. Iron
Prunes contain 0.9mg of iron, which is about 4.5 times more than the 0.2mg of balsamic vinegar.
7. Magnesium
Prunes contain 41mg of magnesium, which is about 8.2 times higher than the 5mg of balsamic vinegar.
8. Sorbitol
Prunes contain 14.7g of sorbitol, but balsamic vinegar contains none at all.
Prunes are rich in nutrients important for maintaining health, such as dietary fiber, vitamins A and K, potassium, polyphenols, iron, magnesium, and sorbitol. On the other hand, balsamic vinegar contains very few of these nutrients, especially no dietary fiber or vitamins. If you seek high nutritional value, prunes are overwhelmingly superior.
Summary of Prune Health Benefits
Prunes are a superfood that offers excellent health maintenance and beauty benefits thanks to their abundant nutrients and the power of fermentation. In particular, it contains many ingredients that support women's health, and incorporating it into your daily diet can offer various benefits.
1. Improvement of Gut Environment and Detox Effects
• Dietary fiber and sorbitol increase beneficial bacteria in the gut and promote digestion.
• It is expected to improve bowel movements and have a detoxifying effect by eliminating waste products from the body.
• An increase in lactic acid bacteria helps improve the intestinal environment and boost immunity.
2. Support for beauty and anti-aging
• The antioxidant action of polyphenols (chlorogenic acid) suppresses cellular aging and supports beautiful skin.
• **Vitamin A (β carotene)** protects the health of the skin and mucous membranes, shielding the skin from UV damage.
• Fermentation increases polyphenols, further enhancing antioxidant effects.
3. Rich in nutrients that support women's health
• Iron prevents anemia and promotes energy metabolism. Because it is a nutrient that women tend to lack, it is a strong ally in maintaining a healthy body.
• Vitamin A supports hormonal balance and contributes to maintaining the health of skin and hair.
• Vitamin K is an important vitamin for maintaining bone density after menopause. Protects bone health and reduces the risk of osteoporosis.
4. Maintaining Bone and Blood Health
• Vitamin K promotes bone health and maintains bone density.
• Potassium regulates blood pressure and maintains cardiovascular health.
5. Improved Body Repair and Energy Metabolism
• Amino acids produced through fermentation support muscle and cell repair.
• Magnesium helps maintain normal function of nerves and muscles, relieving stress.
Comprehensive Health Benefits
Prunes are an ideal food rich in nutrients that strongly support women's health, as they improve gut health, beautify the skin, have anti-aging benefits, prevent anemia, and maintain bone and blood health. In particular, iron, vitamin A, and vitamin K are strong allies for women and help maintain daily health. Furthermore, the nutritional value of fermentation enhances its effects, and fermented prunes go beyond fruit as functional foods, supporting healthier daily lives in a way suited to modern diets.
How to Enjoy 100% Naturally Fermented Prunes [8] Deliciously
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A variety of ways to enjoy
This 【100% naturally fermented prune【8〕】 can be enjoyed not only as is but also in various forms. Because it offers a luxurious taste, it is highly valued by gourmets, those who love handmade sweets, and chefs.
In the morning or before bed, it is a refreshing drink mixed with soda, and pairs well with alcohol or vodka, making it a great cocktail. What I especially recommend is how you enjoy it on salads and yogurt. The flavor, like an upgraded version of balsamic vinegar, will make your salad even tastier and more enjoyable. It is also perfect as a sauce for meat or as a syrup for shaved ice during the summer season.
While its usage is similar to fermented pomegranate 9 and natural sour cherry, [100% Naturally Fermented Prune[8]] can be incorporated according to your intended lifestyle for purposes such as iron supplementation for anemia, weight loss, and bone health maintenance with vitamin K.
・Pour it over yogurt
・Combine olive oil and salt for dressing
・Dip it in salads or bread (it's like using balsamic vinegar)
・Pour it over ice cream or cheesecake
- For Caprese
・For granola and yogurt
This product meets the following criteria:
Vegan compatible (no animal-derived ingredients)
Pesticide-free production methods
Plastic-free (environmentally friendly packaging)

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