Even if you say "expanding the possibilities of milk" in a mouthful,
・Milk is a beverage with a short shelf life.
・ Sales volume in winter (October to March) drops seasonally,
・ Raw milk from dairy farmers who purchase raw materials is limited,
is an issue, and there is a limit to the diversion to sweets and processed products.
Also, as a challenge, I will put it on a fresh taste.
While exploring the possibilities, it is included in the company's main product, "Pasteurized Miyahira Milk"
I learned that the ingredient "whey" is attracting attention not only for health but also for beauty.
If you use "whey", the shelf life is not short, and it is effective with a small amount of raw materials.
We can develop novel products that bring out the new appeal of milk.
And aiming for the next 100 years, it will be passed down from parents to children and grandchildren.
We decided to take on the challenge of a new form of milk = skin care products.