Organic Matcha KOYUKI is an organic tea from Motoyama. In order to coexist with nature, it is a matcha made organically. There is no other organic matcha that has such a sweet and milky taste. Tea slowly ground in a stone mill. It is made by hand using traditional manufacturing methods to maximize the flavor and aroma of the tea leaves. The characteristic package uses a picture of Koyuki, a sugar artist who is also active overseas. Vivid, delicate, and powerful, the works are perfect for the backdrop of tea making in harmony with nature. With the cooperation of Marukyo Shoten's contract farmers, Shizuoka organic matcha was specially purchased. Organic Matcha KOYUKI is an organic tea produced in Honyama, Japan. This matcha is organically grown in order to coexist with nature. No other organic matcha has such a sweet and milky taste. The tea is ground slowly on a stone mortar. Handcrafted using traditional methods to maximize the flavor and aroma of the tea leaves. The distinctive packaging uses a painting by KOYUKI, a sugar artist who is also active overseas, for the packaging. The vivid, delicate, and powerful artwork is a perfect backdrop for a tea-making process that coexists with nature. Shizuoka Organic Matcha specially procured with the cooperation of Marukyo Shoten's contract farmers. An environmentally friendly cultivation method that does not pollute river water (organic cultivation). We use our own fertilizers to minimize the impact on the global environment. You can maximize the blessings of nature and enjoy healthy tea with peace of mind. "Single origin" that maximizes the individuality of the tea itself Environmentally friendly cultivation methods that do not pollute river water (organic cultivation). We use our own compounded fertilizers to minimize the burden on the global environment. We maximize the blessings of nature, so you can enjoy healthy tea with peace of mind. Single origin (single variety)" that maximizes the individuality of the tea itself. Production area introduction: It was grown in Motoyama, Shizuoka Prefecture. You can enjoy the natural flavor and aroma of the land here. The region called "Motoyama" is a place that can be reached by driving for more than 50 minutes from Shizuoka City, and is almost untouched. Located in this remote and unexplored area, it is a tranquil land where nature lives as it is. Pure water moistens the mountains, and tea is cultivated according to the providence of nature without human intervention. Tea leaves grown in such a limited environment are highly regarded as extremely rare. Production area: Grown in Motoyama, Shizuoka Prefecture, Japan. You can enjoy the natural flavor and aroma of the land here. Motoyama is a region that is almost completely untouched by humans and can be reached by car in more than 50 minutes from the city of Shizuoka. Located in this remote and unexplored region, it is a quiet land where nature is still intact. The mountains are fed by pure water, and the tea is grown according to the natural order of things, without human intervention. Tea leaves grown in such a limited environment are highly valued for their rarity. Basic brewing method (temperature, amount of tea, amount of water, extraction time, number of times that can be extracted, etc.): 1. Warm up the teacup 2. Sift the matcha so that there are no lumps. 3. Prepare a tea basket and put the matcha in a bowl (about 2g). 4. Pour 60 ml of hot water around 80°C little by little and whisk using a tea basket. 5. Mix the matcha and hot water well in the bowl and whisk until a uniform foam is formed. 6. Serve the frothed matcha in a beautiful green state. Basic brewing instructions (temperature, amount of tea, amount of water, brewing time, number of brews possible, etc.) Warm the tea bowl. Sift the matcha so that there are no lumps. Prepare a Chasen (tea whisk) and pour Matcha into the tea bowl (about 2g). Pour 60ml of hot water (around 80℃) little by little and whisk with the Chasen. Whisk until the matcha and hot water are well mixed in the bowl and a uniform foam forms. 6. Serve the whisked Matcha in a beautiful green color.