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We deliver organic food that is filled with the passion and technology of European producers, where the organic food market is developing.

ORGANIC HOUSE

オーガニックハウス

Vendor

株式会社ORGANIC HOUSE

We deliver organic food that is filled with the passion and technology of European producers, where the organic food market is developing.

Organic

Eco-friendly

Social Good

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About the brand

We deliver organic food that is filled with the passion and technology of European producers, where the organic food market is developing.

We offer carefully selected products such as overwhelming organic EXV olive oil, which attracts three-star chefs and gourmets who have won awards in numerous contests, as well as balsamic from Modena.

We are working in partnership with small producers in Europe to propose food products that use sustainable production methods.

Truffles harvested in certified organic forests, sauces from Sicilian tomato growers, and salt from the vast salt lake "Uyuni" are all sparkling products.

More about the Brand Owner

株式会社ORGANIC HOUSE

代表取締役河野孝明

Toward a future where people can connect with smiles through food. We will be the bridge between them. Introduction of President Kono After graduating, I started working at my father's organic delicatessen restaurant, where I first became interested in the relationship between food and health, and then I was entrusted with the import of food overseas at the company, gaining experience that led to the establishment of our company. Our members, who share the same values about food and are sincere in their organic work, which is often difficult, are important to me. I would like to find unique and attractive foods that will enrich Japan's food and disseminate them both domestically and internationally.

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A bridge that connects those who create food filled with thoughts and those who seek healthy and rich food

ORGANIC HOUSE has partnered with farmers and small and medium-sized producers across Europe to offer abundant food and health lovers a unique and sparkling ingredient.

What are we doing?

For small producers, it is often necessary to change the standard when importing to Japan.

We are working with producers to develop and propose food products that use sustainable production methods.

Mainly in Europe, where the organic food market is developing, we conduct surveys of foods that are not yet recognized in Japan, conduct local surveys, import and sell them.

When it comes to organic food, we believe that the story of the creator, the traditions that have been passed down, and accurate information are very important across the soil, growing environment, raw materials, and processing process.

As a bridge between those who create food filled with passion and those who seek healthy and rich food, ORGANIC HOUSE finds foods full of passion and delivers them to customers in Japan.

■Founded in 1846. EXV olive oil production plant in Peloponnese, Greece

Today, we have established a fully integrated plant with the latest technology and are now able to produce 4,000 tons of EXV olive oil. In addition to our own farms, we also use olives from contract olive farmers who grow organically in the Peloponnese to produce oil.

■Founded in 1919. in Modena, Emilia-Romagna, Italy

The Fiorini family, the makers of traditional balsamic

Starting with the traditional balsamic process, which is stored and aged in barrels in the attic, the Balsamic di Modena Biot was born from the owner's desire to value biodiversity.

White balsamic too.

We offer high-class products that use only grapes from around Emilia-Romagna and use a lot of Mostocot among the balsamic products in Modena, which are aged in barrels.

Production area: Emilia-Romagna, Italy

Product: Balsamic, white balsamic

Commitment to the product

Sicilian olive oil

The oil is squeezed from olive trees with an average age of more than 450 years at a low temperature within 8 hours after harvest, and has a lush and powerful taste. Award-winning and acclaimed oils.

・Place of origin: Sicily, Italy

・Product: Olive oil

■ Processed truffle products

Harvested from forests certified organic for environmental conservation, the truffles are fragrant and trusted by Tuscan chefs.

・Place of origin: Tuscany, Italy

・Product: Truffle oil, etc.

■ Processed cherry tomatoes

Located in the mountains of Sicily, the farm has a similar environment to the Andean plateau, which is suitable for growing tomatoes. There, the tree-ripened chili esino is stewed according to Mamma's recipe.

・Place of origin: Sicily, Italy

・Product: Various tomato sauces

Who are supporting us?

We deal with department stores, high-quality supermarkets, natural restaurants, shops, etc. for the wholesale sale of our products. It is also recommended for organic vegetable shops that want to use organic ingredients as much as possible, commercial facilities, and accommodation facilities such as hotels.

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Deferred payments of up to 60 days

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Deferred payments of up to 60 days

Pay for purchases by invoice. Payment via credit card is also accepted.

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More about the Brand Owner

株式会社ORGANIC HOUSE

代表取締役 河野 孝明

Learn more about this brand

Why are we doing?

What are we doing?

Commitment to the product

Who are supporting us?

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代表取締役河野孝明