Your body and mind are full. Winter is Curry & Spice

Summer isn't the only season for curry. Here are some spices that make your body feel better, curries that make your home life more enjoyable, and fun products that support your winter spice life.

Your body and mind are full. Winter is Curry & Spice

Summer isn't the only season for curry. Here are some spices that make your body feel better, curries that make your home life more enjoyable, and fun products that support your winter spice life.

Every summer, magazines and TV are full of curry features. After all, the curry season is summer, and many people think so. However, the effects of spices are diverse. Some cool the body, while others warm it. In other words, there is a way to enjoy summer spices in the summer and winter in the winter. It's a shame if it's only in the summer.

So, this time, we will introduce curries and spices that are perfect for winter, from spices and retort curries to medicinal soups and chai that warm the body. We also offer ideas for surviving the cold winter while having fun incorporating spices. All of the products introduced are on sale at the "Winter Curry &Spice" fair, which has been held since January 20, 2023 at EDION Tsutaya Home Appliances in Hiroshima. If you have a chance, please visit it.

● Pocket curry

I myself have been eating curry in Japan and abroad under the name "Curry Cell", and I thought, "I wish there was such a curry", and I actually made this "Pocket Curry" series. When I came home late at night, I wanted to have a drink right away, I was hungry, but I didn't want to cook rice from now on, so I wanted a curry that I could eat quickly without hassle and that would be a good addition to my drink.

That's how the first pocket curry [Late Drink Curry] was born.

It is easy to eat as it is without the need for warming. It is a pocket size of the same width as the iPhone, and it is a retort curry that is convenient for carrying and stocking.

In order to match beer and Japan sake, the taste is thickened and a small amount is made to be satisfying. It is made using good meat at a meat factory near Iida City, the "city of meat", and is finished in a fragrant and spicy beef keema using Taiwan's phantom spice "Ma Zhen". In addition to enjoying it as it is, it can be dipped in vegetables and meat, or put on baguettes and crackers.

The second "Pocket Curry [Morning Poké Curry]" is a Japanese curry that replaces wheat flour with rice flour based on the actual school lunch curry.

The third "TOKYO STREET CURRY" was developed as an all-veggie curry using food loss ingredients in response to the need for "specialty curry in Shibuya" in collaboration with Yuhi Komiyama of Hofdylan, the Shibuya City Tourism Association, and J-WAVE. The sourness of tomatoes is added to the soy meat to make it urban refreshing and spicy.

Both have a shelf life of 2 years from the date of manufacture. It is compact and can be eaten without using fire or water, making it an ideal curry for disaster stockpiling. On cold days when you don't want to go out, it's very helpful to have it at home.

● 36 Chambers of Spice

A variety of retort curry stock is indispensable for a rich curry life at home. "36 Chambers of Spice" is a retort of curry from maniacal famous restaurants all over the country, as well as curry that says, "It's difficult to commercialize such an aggressive one," one after another, and you can't take your eyes off it. In interviews, I am often asked, "What is the recommended retort curry?", and the steadfast answers are "Negombo 33 supervised lamb keema curry" and "Bengalee mutton curry". All of them are masterpieces of retort curry that make full use of the thoughts of the creator.

In addition, "Nepalese Chicken Curry" with spices that survive the cold Himalayan winter, and "Sado Kisen Squid Keema Curry supervised by Ichijo Monko" with a rich taste that uses even squid cotton and is perfect for shochu are also recommended during this season.

It's not just curry. The "Meat and Bone Tea supervised by Ma Lai Scenic Gastronomy", which is a complete retort of the medicinal soup "Meat and Bone Tea" of Chinese workers in Malaysia, contains black pepper, which is recommended for cold sensitivity, as well as splendid spare ribs, making it perfect for winter breakfast.

The "Maso Hot Pot", which does not use chemical seasonings, is a full-fledged specification that uses cumin, fennel, and cloves in addition to Chinese herbal spices such as octagonal, flower sansho, and wolfberry. All you have to do is add your favorite meat and vegetables and simmer it, but the piercing stimulation and the medicinal feeling that warms you from the depths of your body are surprising. During the hot pot season, enjoy the feeling that your home has become a hot pot restaurant.

● Curry crackers to reduce belly fat

"The original moist curry cracker that reduces belly fat" When I first saw this product name, should I say that? I thought (laughs), but if you look closely at the bag, you can see the words "food with functional claims". If you try it out of curiosity, it's delicious. The authentic wet rice cracker and the bittersweet adult-flavored curry flavor were wonderful, and before I knew it, I was reaching for the second bag ...

It seems that polymethoxyflavone derived from black ginger helps burn fat in everyday life, but ginger is originally said to have the effect of warming the body. It's an indispensable snack for cold winters and winter snacks that you should be careful not to eat too much.

●TSUNOKAWAFARM

What kind of brand is TSUNOKAWAFARM? It's hard to say that in words. Don't get me wrong. It doesn't mean it's not catchy. Quite the opposite. "Oh, I really want the clothes that he is wearing, where do you sell them?" Or, "Who's going to make this interesting thing?" Or, when you discover something catchy related to curry, you don't find out later that it's the work of TSUNOKAWAFARM.

The canned style "CURRYMASON®︎ Curry Butter Chicken Keema", the "[CRAFT SPICE:03] Ocean mix" that can be used as a secret ingredient for BBQ meat and hot soup, and the SDGs-compliant tableware series "detourlife PLAWARE" made from recycled PET bottle materials are perfect for taking out to winter camping or for a camping party at home. You can enjoy a curry &spice life that is a little different from others.

● Champion Curry

Long before "Kanazawa Curry" was called "Kanazawa Curry". Founded in Showa 36, the original "Kanazawa Curry" continues to provide Kanazawa's unique and rich curry, which is "Champion Curry" commonly known as "Chankare".

I myself was indebted to him a lot during my university days in Kanazawa.

It was a spicy chankare to survive the cold winter in Hokuriku.

In addition to the "Champion Curry Retort Medium Spicy," which is a retort of the same curry sauce as the restaurant, "Chankare's Black Kashmiri Curry," which is a collaboration with Toyama's famous restaurant "Taj Mahal," is my favorite and strongest retort curry. Insanely spicy and insanely rich. You can taste the fiery punch from the core of your body.

● Per

A treasure trove of gourmet ingredients, the Goto Islands. I want to go, but I can't go easily, but that's okay. If you can't go yourself, you can call home. Goto Islands.

"Curry that goes well with anything made with Goto sea bream broth (plain)" is a curry sauce without ingredients. Not only do you want to pair it with pasta and udon noodles, but you can also add anchovies and garlic to make a hot bagna cauda!

On the other hand, "Premium high-class curry (Goto beef) made with Goto sea bream" is a luxurious curry that combines Goto's seafood and land food. It's a large bag retort for two, so why don't you spend a relaxed, luxurious, and warm time with that person who wants to snuggle up to you on a cold day?

How did you like the "Curry &Spice" feature, which not only tastes good, but also warms your body in winter?

For goods, you can return your first brand purchase for 30 days.We also offer a large number of sales support goods such as promotional POPs.

Whether you've seen a brand you've seen before or a brand you're seeing for the first time, take this opportunity to try it out!

1/20/23Publish

Writer

松宏彰 / カレー細胞 Hiroaki Matsu (CurryCell)

Representative Director of Pocket Curry Co., Ltd. Video Direction / Planning / Curry Curator After working as a director, advertising planner, and executive officer at a major commercial production company, he became independent in 2021. Cannes Advertising Festival, NY. In addition to award-winning works such as OneShow, he has worked on the general direction of the TV anime "Yasai no Yosei N.Y.SALAD" and the anime "Tokino Crossing" linked to the Shibuya Scramble Crossing 4-sided vision. On the other hand, he travels to more than 4,000 curry restaurants throughout Japan, Asia, Africa, and South America, and works to promote curry culture under the name of "Curry Cell". He has appeared in many TV programs such as "Matsuko's Unknown World" in magazines and on the web, as well as TBS's "Matsuko's Unknown World". Major event productions include SHIBUYA CURRY TUNE, Tokyo Curry Culture, and JAPANESE CURRY FESTIVAL. official twitter: @hm_currycell

Brands featured in this article

Pocket Curry

Curry Cells Produced by Hiroaki Matsu. Pocket-sized and does not need to be warmed. You can eat it as it is. It is a new type of retort curry. Ideal for outdoor activities and disaster stockpiling.

36 Chambers of Spice

With the motto of "making and spreading delicious food that is not yet known," we will develop special ethnic products for customers who really like ethnic cuisine.

KŪTEMI

Eliminate guilt from eating. Our challenge is to balance eating deliciously and maintaining good health. Through delicious food, we will support a healthy body and an enjoyable life.

TSUNOKAWAFARM

We look at things freelymost & activery, and make & select things that are not bound by genres.

Champion Curry

A mushy curry with a rich flavor. A shop of "original Kanazawa curry" founded in Showa 36. It is known as a familiar presence in Hokuriku, but in fact, it has a history of more than 60 years.

Nagasaki Goto

Under the slogan of "I want to deliver deliciousness from Goto", we manufacture and sell baked sweet potatoes "Gotoimo" and retort curry from the Goto Islands.

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