Just mix soy milk and oil to make plant-based (vegan) & gluten-free brownies that anyone can easily make. It uses nutritious rice koji that is packed with the power of Riyoroku's enzymes, which has been passed down from 300 years ago in Higashiyama Ward, Kyoto. The more than 100 kinds of enzymes contained in koji are not only delicious, but can also be expected to increase metabolism and improve the intestinal environment. If you wrap the baked goods and give them as a small gift, they will definitely be pleased. It's perfect for making sweets at home when you suddenly want to eat a snack. From this product, you can make one pound cake mold (about 17 cm). The packaging is partially made of environmentally friendly plant-based biomass film, which contributes to the reduction of CO2 emissions. Ranth-based, gluten-free, white sugar-free, Japan fermented foods, non-GMO foods, no oils, flavors, or colorants. Vegan (Japan Vegan Association Certified), Halal Compatible (Japan Halal Foundation Certified) ■Material Brownie Mix 170g *1 pound cake mold (approx. 17cm) *60g coconut oil (non-strong aroma such as white sesame oil) *Soy milk 120g (other vegetable milk) *Materials to be prepared by customers ■Preparation Heat the oven to 150 degrees and boil the soy milk to warm it ❶ Mix all ingredients except soy milk in a bowl ❷ Add the warmed soy milk to ❶ and mix thoroughly until all the chocolate in the mixture is melted ❸ Pour into a mold, put your favorite toppings on top and bake for about 20 minutes ❹ Allow to cool sufficiently, then store in the refrigerator and slice to enjoy. ●Ingredient Name: Cacao mass (made in Indonesia), organic coconut sugar, erythritol, white cane flour, rice flour, cocoa powder, brown rice flour, arrowroot flour, potato starch, rice koji/baking powder (aluminum-free) ●Nutrition facts (per 28g of mixed flour used for 50g of 6 equal pieces) / Calorie 102.8kcal, Protein 1.8g, Fat 4.0g Carbohydrate 19.8g (Carbohydrate 17.9g, Dietary Fiber 1.9g) Salt equivalent 0.1g (estimate) ●Contents: 170g ●Shelf life: 1 year unopened from the date of manufacture ●Storage method: Store in a cool place away from direct sunlight and high temperature and humidity. After opening, store in the refrigerator and consume as soon as possible