Crispy on the outside and chewy on the inside, you can't help but wonder, "Is there really no butter or flour in it?", plant-based and gluten-free UPBEET! Cookies PBJ (Peanut Butter & Jerry) flavor. PBJ is one of the standard school lunch sandwiches in the United States, and is popular as a national dish as an abbreviation for Peanut butter and jelly. UPBEET! reproduced this PBJ with cookies. It incorporates oatmeal, white cane flour, which are rich in dietary fiber, and Ryoroku's rice koji, which has a history of 300 years in Higashiyama, Kyoto, using a unique manufacturing method, and can be expected to have a beneficial effect on the intestines. It also goes well with hot drinks. Please enjoy the combination of the rich peanut butter and the sweet and sour taste of homemade berry jam. Plant-based, gluten-free, white sugar-free, Japan-based fermented foods, oils, flavors, and colorants. Non-GMO food use. Vegan compatible (certified by the Japan Vegan Association). ●Raw material name Peanut butter (domestically produced), plain sugar, organic raw sugar, applesauce, organic auto flour, white sorghum flour, raspberries, white sesame oil, rice flour, raspberries, brown rice flour, oatmeal, kuzu flour, potato starch, beet sugar, rice koji powder/baking soda ●Nutritional Ingredients (per 50g per tablet) Calories: 217.2cal, Protein: 1.6g, Fat: 9.5g, Carbohydrates: 31.1g (Carbohydrates: 29.9g, Dietary Fiber: 1.2g), Salt equivalent: 0.3g (estimated) ●Contents: 1 piece ●Contents: 50g ●Shelf life: 10 months from the date of manufacture ●Recommended way to eat ・As a snack ・Warm it up and bake it for a freshly baked texture ・Crush it and pour soy milk or other ingredients as granola. ●Storage method: Store in a cool place away from direct sunlight, high temperature and humidity, and consume as soon as possible after opening