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"Prepare food that you want to feed your loved ones" We spare no effort to make it happen. The five flavors are harmonious and the charm of the materials can be felt. That's the kind of taste we aim for.

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Best Chopsticks Rest: Pickled radish and ginger Radish and ginger are cooked sweet and spicy in Kyoto dashi. The texture of radish and the pungency of ginger are appetizing. It is the most heavily seasoned of Tsunoyoshi's products, but the taste of the ingredients remains firm, and the aftertaste is refreshing. Great for friends of rice and snacks for sake! [Details] Contents: 100g Ingredients: Daikon (domestic), raw sugar, earth ginger, soy sauce, apple cider vinegar, dashi (wheat brewed seasoning (wheat, salt, shochu), jako dashi, soy sauce, raw sugar, sake, thick shavings, flower bonito, mackerel flakes, urume flakes, kelp sauce, salt), salt, plum meat Allergy labeling: wheat, soybeans, mackerel, apples Shelf life (unopened) 90 days Storage method Avoid direct sunlight and store at room temperature. * After opening, store in the refrigerator and consume promptly. Nutritional Information (per 100g)　 Energy 93Kcal Protein 1.8g Fat 0.2g Carbohydrate 21.1g Salt equivalent 1.8g

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Pickled radish and ginger

Tsunoyoshi Corporation

Company details

株式会社津乃吉

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MSRP ￥602 (Tax included ￥650)

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Pickled radish and ginger

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Food & Beverage

Pickles and Tsukudani

pickled vegetables

Pickled radish and ginger

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Tsunoyoshi Corporation

All of our products are handmade and additive-free, but what we want to make is not "additive-free food". Additive-free means of doing so, and we only sell food that we think is delicious.

I want to make this kind of food, and I do all the processes that I think are necessary for that. We believe that sparing the necessary time and effort will lead to deliciousness.