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I want your eating habits to be a little more colorful. While thinking about someone's "little", Today, we are still bottling "Anchobi".

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Fresh one-sided sardines caught in the Seto Inland Sea and other parts of western Japan are carefully prepared by hand one by one. It is salted with special salt from the Seto Inland Sea, domestic herbs, and several kinds of spices, and slowly aged for a long time to lock in the umami. The finished anchovies are packed into bottles one by one by skilled craftsmen by hand, and the anchovies are completed in a beautiful appearance.

Domestic handmade anchobi (rapeseed oil) 70g

IS Foods

Company details

株式会社ＩＳフーズ

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Ships within 1 week

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MSRP

￥800 (Tax included ￥864)

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Domestic handmade anchobi (rapeseed oil) 70g

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Domestic handmade anchobi (rapeseed oil) 70g

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Domestic handmade anchobi (rapeseed oil) 70g

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IS Foods

I want your eating habits to be a little more colorful. While thinking about someone's "little", Today, we are still bottling "Anchobi".

Domestic one-mouthed sardines are salted to make anchovies. It is made so that the unique fermentation odor is suppressed as much as possible so that even those who eat it for the first time can feel the umami.

We are working hard to make products unique to our company, such as "Chirimenjako pickled in oil" and "Bagna cauda" that make use of the flavor of anchovies.

Rather than mass production, we try to deliver "delicious food" carefully and by hand.

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