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We use our anchovies made from fresh one-mouthed sardines, including from the Seto Inland Sea. Chirimenjako, white onion, ginger, garlic, anchovies, etc. are slowly heated with sesame oil and rapeseed oil to bring out the umami. It is soaked in original chili oil to lock in the umami. You can pair it with warm rice, or you can enjoy it as a topping for yakisoba or grilled udon.
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80g spicy chili oil with anchobi

We use our anchovies made from fresh one-mouthed sardines, including from the Seto Inland Sea. Chirimenjako, white onion, ginger, garlic, anchovies, etc. are slowly heated with sesame oil and rapeseed oil to bring out the umami. It is soaked in original chili oil to lock in the umami. You can pair it with warm rice, or you can enjoy it as a topping for yakisoba or grilled udon.
Lots of repeat purchases

IS Foods

Company details
株式会社ISフーズ
Shipping fees
By Shipping Zonedetail
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80g spicy chili oil with anchobi
Wholesale rate

??? %

Suggested retail price

¥650

Earliest shipping date

Ships within 1 week

inventory

22 book

Tax Rates

8%

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80g spicy chili oil with anchobi

Touch the brand's charm

IS Foods

I want your eating habits to be a little more colorful. While thinking about someone's "little", Today, we are still bottling "Anchobi".
1
Domestic one-mouthed sardines are salted to make anchovies. It is made so that the unique fermentation odor is suppressed as much as possible so that even those who eat it for the first time can feel the umami.
2
We are working hard to make products unique to our company, such as "Chirimenjako pickled in oil" and "Bagna cauda" that make use of the flavor of anchovies.
3
Rather than mass production, we try to deliver "delicious food" carefully and by hand.
Social GoodHandmade & CraftsLocally MadeOrganicSmall Batch

Brand review for IS Foods

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Food & Beverage
Posted on
4/11/25
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オイル漬け的な商品は多々ありますが、ラー油ではないシンプルなオイル漬けは数少なく、 そこに魅力を感じました。 じゃこの旨味とアンチョビのほどよい塩味が食べやすく、アレンジもし易のが(お客様への)アピールポイントにもなっています。
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