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Domestic sesame seeds that are said to be less than 0.1% of the domestic market distribution! We are working on the cultivation of black sesame seeds in Nagano Prefecture, which is rich in nature, and deliver extremely luxurious black sesame oil squeezed with the skills of one of the best craftsmen in Japan.

Tozawa Agricultural and Commercial

トザワノウショウ

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About the brand

In accordance with the cultivation guidelines of the Shinshu Komagane Sesame Project, we grow high-quality black sesame seeds grown without the use of pesticides during the cultivation period.

Above all, we are particular about the taste of sesame oil, pursue the best pressed oil for the quality of sesame seeds with Kyoto craftsmen, and use only the best pressed oil without using chemicals.

In order to prevent deterioration in quality due to oxidation of sesame seeds, everything is brought to the greenhouse after harvesting so that it is not exposed to rain, and it is dried, pounded, and sorted.

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Why are we doing?

What are we doing?

Commitment to the product

Who are supporting us?

Why are we doing?

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What is happening in the countryside! With the rapid aging of the population and the declining birthrate, what will the future of the region be like in 20 or 30 years? Is it something that can be entrusted to the next generation?

Is there anything we can do to maintain the beauty of the landscape that our ancestors have preserved and to connect the region to development? That's what I started doing every day.

What are the multifaceted functions of agriculture? There are many things that farmers have supported while people have been living as a matter of course. We are about to enter a future where we cannot manage the flow of water, protect the devastation of the landscape, maintain the ecosystem, and pass on the culture and traditions of the region.

In order to create a community that our children can take pride in and bear, we are working to grow good things, make good things, and make it a new attraction of the region.

What are we doing?

Domestic sesame seeds are said to account for less than 0.1% of market distribution, but Komagane City, Nagano Prefecture, began cultivating sesame seeds as a city specialty more than 15 years ago. "Agriculture, Commerce and Industry Cooperation" is a collaboration between the government, farmers, commerce and industry, and has been working together to form a project and divide roles such as cultivation, sales, and public relations, and we have been able to secure a certain level of cultivation and sales scale.

The strengths of sesame cultivation in Komagane City are that the Central Alps to the west and the Southern Alps to the east shine, the clear air and stable climate, and the cultivation method is manualized to some extent depending on the project, so that high-quality sesame seeds can be cultivated. However, due to the labor required for weeding, harvesting, sorting, etc., and farmers have not been able to generate sufficient profits, the area has not expanded rapidly or the number of farmers has increased rapidly in recent years.

Tozawa Nosho has created an unprecedented high-quality sesame oil "sesameoil Premium Black" using Japan's leading oil squeezing technology for extremely rare domestically produced black sesame seeds. By creating high-value products, we aim to realize business through a win-win relationship with our business partners, such as leasing and protecting farmland that cannot be cultivated or preserved, which is increasing due to the aging of the population, and improving the wages of welfare-related workers who are indebted to us for their work, as well as improving the wages of type A and type B workers who are indebted to us for their work.

In addition, we started to buy sesame seeds from some sesame farmers at high prices, which led to the expansion of the area under cultivation and the amount of sesame production.

Commitment to the product

「sesameoil　Premium Black」

It is an extremely luxurious black sesame oil made by squeezing extremely rare domestic black sesame seeds (from Komagane, Nagano Prefecture), which is said to have less than 0.1% of market distribution, with the skills of Kyoto craftsmen, who have one of the best oil pressing techniques in Japan.

Despite the smooth mouthfeel and no miscellaneous taste, the rich aroma spreads. As it is, it is a magic black sesame oil that makes any food delicious with a small amount of only 2.3 drops.

Recommended usage

2.3 drops for ice cream, whitebait (seafood) bowls, salads, tossed dishes, and cold dishes.

1 or 2 drops in a pack of natto and egg-covered rice.

2.3 drops in grilled meat and dumpling sauce, noodle soup, and Chinese soup.

2.3 drops to finish the noodles such as chilled Chinese and mixed soba noodles.

Spread it smoothly on sushi for flavor.

Add skewers or tempura.

Add sesame oil salt and add boiled shrimp, octopus, scallops, steamed chicken, etc.

Try it with a variety of ingredients.

Who are supporting us?

Those who are interested in a little luxury and new flavors on the daily dining table

Those who are highly health-conscious

Those who were looking for delicious sesame oil

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