1 year from the date of manufacture
Store away from high temperatures, high humidity, direct sunlight, etc.
Beets, onions, potatoes, brown rice, carrots, celery, cabbage, Chinese cabbage, Himalayan salt, ginger, cardamom, laurel
Package: 10cm×13.5cm×0.5cm
Weight: Approx. 15g
Contents: 11g (1 serving)
Allergens contained in this product: −
Additives contained in this product: No preservatives or colorings are used.
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Time set [7:30]
Pink pottage with beets and ginger
The sweetness of beets and the aroma of ginger stand out
Gorgeous pink pottage
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Beets are nicknamed "eating blood transfusions."
The scent of ginger successfully counteracts the smell of beets and increases appetite.
[How to make]
❶ Pour 150cc of milk (*1) into a bowl, add this product and stir well.
❷ A. Cold → Whisk with milk former [sold separately] to complete.
B. Warm → Stir until thickened and heated (*).
*1.If you do not have milk, you can also make it by adding about 6g of commercially available powdered milk with this product and stirring it with water.
*2.In the case of a microwave oven, heat at 500W for 60 seconds or more.
[Other Points]
It is calculated that 1/5 of the vegetables required for a day can be ingested in 1 pack (1 meal) (*)
* According to the "Healthy Japan 21," a national health promotion campaign for the 21st century announced by the Ministry of Health, Labour and Welfare, the recommended daily vegetable intake for adult men and women is 350g. Since the average weight of dried vegetables in one serving of soup is 10g, the weight of vegetables before drying is calculated to be about 70g. (Some products, such as drinks that mainly use herbs instead of vegetables, may be less than 1/5.)
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