Papaya, which has high antioxidant power grown in the strong sunlight of the Philippines, is harvested according to the rhythm of the moon, and the green papaya fruit full of enzymes is fermented with the skin and seeds with our own yeast. In addition, we do not use any colorings, artificial sweeteners, or flavors to maximize the natural power of green papaya. And in order to guarantee deliciousness and safety, we are particular about organic cultivation on our own farm, where we have planted green manure, soil improvement, and companion plants (co-prosperity crops) that keep pests away.
The content of protease N, which breaks down proteins, which is a proteolytic enzyme, is one of the highest in the industry, so it is perfect for those who want to take a lot of protein.
One of the attractions is that it has a natural sweetness that is easy to drink, easy to taste without water, and 100% natural origin that can be used safely by small children. It is not a medicine, so please take it before, between, after meals, or at any time you like.
Green papaya enzyme
When you put it in your mouth, it spreads a natural sweetness like brown sugar and sugar cane. This is due to glucose, which is necessary for fermentation. Since it is converted into energy in a short time, it can be safely consumed by people who are concerned about rising blood sugar levels.
You can eat it at any time you like, but it is recommended to eat one packet slowly dissolved in your mouth without water before going to bed. In addition, it is good for improving metabolism and recovering from fatigue, so it efficiently supports workouts and has a detox effect that regulates the intestinal environment. Only 11 calories per bag. It is small and easy to drink, and we have received comments from customers such as "communication has improved" and "concentration has improved".