The birthplace of coffee in Ethiopia still exists in the Kaffa district (origin of the word café) A 50% blend of beans collected from the mother forest of coffee "Mother Tree", which is hundreds of years old. Today's coffee culture was born from this very place. To match the mother tree, the Ethiopian original species "74110" is a breeding of the mother tree Both are very rare original typica species. Please enjoy the taste of the very beginning of coffee. It has an excellent story, so please use it as a conversation starter with customers. * Mother Tree Coffee is not a cultivated coffee plantation, but a natural coffee forest. Therefore, the taste changes every year depending on the climate of the year. Just as you enjoy the terroir of wine, enjoy the blur of the year. * A portion of the sales is used to support coffee producers and local people through the Mother Tree Project.