Vegan curry born from the know-how of vegetarian cuisine
A vegan-friendly authentic retort curry supervised by the long-established "Shojin Ryoku Daigo", which has been awarded two stars for more than 16 years in a row since the founding of the Michelin Guide Tokyo.
It is made without any animal ingredients, chemical seasonings, preservatives, refined sugar, or wheat flour so that even those who practice vegetarianism and gluten-free can enjoy it with peace of mind.
From September 2023, it will be included in ANA's in-flight meal menu for international first class and business class.
This curry will be served in a 200g gift-compatible individual food pouch.
It can be used not only for mid-year and year-end gifts, but also for condolence gifts because it does not use animal ingredients.
You can easily recreate the taste of a Michelin chef just by heating it at home.
賞味期限・使用期限
540 days from the date of manufacture
保存要件
Avoid direct sunlight and store at room temperature.
製造国・地域
Japan
原材料・素材
Stir-fried onion paste, carrot paste, fried onion, apple juice, rapeseed oil, apple puree, spices, salt, yeast extract, tomato puree, ginger paste / modified starch, thickener (xanthan), (including soybeans and apples)
寸法(長さx幅x高さ)・重量
Contents: 200g
PRODUCT ID
34292d18-8be3-4fd1-bea3-3bf13bfba349
We do not accept returns, replacements, or refunds due to customer's convenience.
Shipping costs are calculated per brand. If there is a "Supplement to Shipping Costs", a different rate may be applied than the shipping cost by shipping area.
Earliest shipping date
Ships within 2 weeks
Shipping fees
Set shipping costs when shipping each order
Supplement on shipping and shipping costs
Free shipping when ordering in the order unit specified by our company (limited to Japan, excluding remote islands)
Supervised by 2 Michelin stars "Shojin Cuisine Daigo" Vegan curry scented with fruits and spices 200g pouches for individual meals 20 pieces
Vegan curry born from the know-how of vegetarian cuisine
A vegan-friendly authentic retort curry supervised by the long-established "Shojin Ryoku Daigo", which has been awarded two stars for more than 16 years in a row since the founding of the Michelin Guide Tokyo.
It is made without any animal ingredients, chemical seasonings, preservatives, refined sugar, or wheat flour so that even those who practice vegetarianism and gluten-free can enjoy it with peace of mind.
From September 2023, it will be included in ANA's in-flight meal menu for international first class and business class.
This curry will be served in a 200g gift-compatible individual food pouch.
It can be used not only for mid-year and year-end gifts, but also for condolence gifts because it does not use animal ingredients.
You can easily recreate the taste of a Michelin chef just by heating it at home.
Supervised by 2 Michelin stars "Shojin Cuisine Daigo" Vegan curry scented with fruits and spices 200g pouches for individual meals 20 pieces
Touch the brand's charm
TOYOKE
Focusing on vegan food supervised by the two-Michelin-starred "Shojin Ryoku Daigo", we are a wellness company that creates items and services to keep the mind and body healthy in modern life.
1
An all-plant-based food based on the concept of delicious, good for the body, and good for the environment.
2
Developed together with the long-established "Shojin Ryoku Daigo", which has won two Michelin stars for more than 15 years in a row.