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Fermented butter and fresh cream from Hokkaido    × Caramel jam made with the first picked salt of Guérande on the Brittany Peninsula, France The first salt is harvested from small white crystals floating on the surface of the salt pans, which have a thousand-year history and tradition, "like picking petals" It is characterized by the inclusion of natural minerals and fine elements. Caramelized caramel until the last minute Enjoy the bittersweet and mellow taste Toast and scones, of course, Put it on vanilla ice cream, Combine with nuts You can enjoy it in various scenes

Fermented butter and Guérande's first picked salted caramel

Fermented butter and fresh cream from Hokkaido    × Caramel jam made with the first picked salt of Guérande on the Brittany Peninsula, France The first salt is harvested from small white crystals floating on the surface of the salt pans, which have a thousand-year history and tradition, "like picking petals" It is characterized by the inclusion of natural minerals and fine elements. Caramelized caramel until the last minute Enjoy the bittersweet and mellow taste Toast and scones, of course, Put it on vanilla ice cream, Combine with nuts You can enjoy it in various scenes
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Fermented butter and Guérande's first picked salted caramel
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Fermented butter and Guérande's first picked salted caramel
Fermented butter and Guérande's first picked salted caramel

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Naked flavor. It doesn't add anything, it has a natural taste. - Freshly picked fruit & vegetable jam  To your loved ones and to your precious self
1
All of our jams do not use preservatives or additives. There is no need to add to seasonal tastes. We deliver deliciousness for a limited time that can be eaten up within 6 months of production.
2
The fruits and vegetables needed for jam are selected after talking in depth with the farmer. We handle everything from manufacturing to package design ourselves.
3
Freshly picked fruit and vegetable jam made by artisans who have won the World Marmalade Award. No preservatives or additives are used, and you can enjoy the deliciousness of the seasonal ingredients themselves by adding nothing.

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