Ginseng is sliced and dried, making it 100% unadulterated. By drying the raw, ginseng is condensed to one-fifth and nutrition is improved. Ginseng chips are easy to use and have a wide variety of products, and can be arranged to make ginseng familiar to people who are not familiar with it. Eat the chips as they are like burdock chips or top them with salads. Soak it in honey, liquor, vinegar, etc., and soak it in honey and top it with yogurt. If you soak it in alcohol and drink it, you won't get sick the next day, or you can soak it in vinegar and drink it with carbonated water. If you break the chips a little and cook them with millet rice, you can easily eat them without understanding the bitterness. It is a wide variety of easy-to-use products. Ginseng chips are best eaten, but adding chips to a toner can have a positive effect on your skin. It is said to have effects such as wrinkles, dullness, dryness, skin moisturizing, suppression of UV damage, activating the skin's biological defense function, and atopy. It is said that the saponins called ginsenosides in ginseng, which have the regeneration effect of damaged skin, have the effect of improving blood circulation and promoting skin regeneration.