Dry noodles→ wheat flour (manufactured in Japan), wheat protein, salt/modified starch starch (tapioca starch), kansui
Dashi soy sauce soup (liquid→), soy sauce (manufactured in Japan), sugar, salt, yeast extract, sesame oil, onion powder, vegetable oil (sesame oil), kombu dashi, garlic powder, menma powder, water
Kelp salt soup (powder), salt→ yeast extract powder, organic sugar, vegetable extract powder, spices, sesame, kelp powder, vegetable oil (rapeseed oil), (including soybeans and sesame)
Kokkuri miso soup (liquid→), miso (manufactured in Japan), soy sauce, sesame oil, mirin, sugar, kombu dashi, spices, salt, yeast extract, onion powder, garlic powder, ginger powder, pepper powder, (including wheat, soybeans, and sesame)
Soy Milk Liquid Soup... Soy sauce (manufactured in Japan), sugar, soy milk, salt, yeast extract, sautéed onion, tomato puree, vegetable oil, potato paste, kelp extract, curry powder, turmeric, (including wheat and soybeans)