●Contents Other sprinkles: 20g×4 types (with spoon) Natto furikake: 33g×1 bag 5 types in total (5 bags) ●Details This furikake is additive-free and made with domestic ingredients. Since no extracts are used, the ingredients have a deep and gentle taste. It is recommended for home use or as a small gift. [Salt is very important! ] We use natural salt] There are many manufacturers who say that they are made without additives. It's out of the question to use extracts if they're additive-free (although it's already illegal), but what kind of ingredients do you use for seasoning? Some of you may be wondering. All of the seaweed we process is seasoned with natural salt. It is made from natural salt rather than refined salt, which is often used in processed foods, so it is rich in natural minerals and umami. Refined salt is super-refined salt with a purity of 99% or more than sodium chloride. This is a method called ionic membrane permeation method, in which all minerals and other substances are removed at the molecular level. Among them is a lot of potassium, which is necessary for the excretion of sodium. If you only consume such refined salt, you will overdose on sodium. Therefore, Kanejou uses all natural salt in our processing so that your family can eat it with peace of mind every day. ●Nutritional information (per 100g) 【Bonito furikake】 Calories: 290kcal Protein: 54.5g Fat: 3.2g Carbohydrate: 14.9g Salt equivalent: 15.3g [Plum Shiso Furikake] Calories: 241kcal Protein: 38.1g Fat: 3.0g Carbohydrate: 16.5g Salt equivalent: 31.2g [Plum shiso natto furikake] Calories: 280kcal Protein: 38.2g Fat: 6.3g Carbohydrate: 184g Salt equivalent: 26.2g [Garigarino brown rice furikake] Calories: 323kcal Protein: 40.2g Fat: 3.4g Carbohydrate: 35.7g Salt equivalent: 11.0g [Natto furikake] Calories: 362kcal Protein: 46.0g Fat: 11.3g Carbohydrate: 20.4g Salt equivalent: 10.4g