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The KIKUIMO series is a processed food that uses high-quality Hokkaido chrysanthemums that are particular about the manufacturing method, and can easily "intestinal activity" (adjusting the intestinal environment and making good bacteria predominant).

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"Black sesame flour" is a blend of Hokkaido chrysanthemum, soybeans, and sesamin-rich black sesame. It is a new product that allows you to take two dietary fibers, water-soluble (chrysanthemum) and insoluble (soybean), in a well-balanced manner. ----------------------------------------------------- ● Intestinal activity KIKUIMO soybean flour (80g): 1 bag ● Ingredients: Soybeans (from Hokkaido), chrysanthemums (from Hokkaido), black sesame seeds ----------------------------------------------------- ▼ How to eat ・ Dissolve in milk and "soybean powdered milk" ・ Sprinkle on rice cakes and make "kina flour mochi" ・Sprinkle on ice cream, yogurt, or bread ・ For the secret ingredient of miso soup and tossed

Intestinal activity KIKUIMO black sesame flour 80g

Intestinal activity KIKUIMO

Company details

一丸商店株式会社

Earliest shipping date

Shipping within 2~3 business days

Shipping fees

Billed separately at the time of shipment

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MSRP

MSRP ￥950 (Tax included ￥1,026)

Wholesale rate

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Wholesale price

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Intestinal activity KIKUIMO black sesame flour 80g

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Intestinal activity KIKUIMO black sesame flour 80g

Touch the brand's charm

Intestinal activity KIKUIMO

Chrysanthemum is rich in inulin, oligosaccharides, dietary fiber, minerals, etc., and is an ingredient that is currently attracting attention, such as being featured in dramas and information programs.

We use chrysanthemum potatoes from Hokkaido, which are rich in the water-soluble dietary fiber "inulin", and sell tea, chips, potage, soybean flour and cookies as products.

Since we are particular about the taste and can be enjoyed with peace of mind without additives or coloring, we have received a good reputation mainly for tea, which is easy to take in.

Locally Made

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