It is characterized by a mellow grape fruit flavor that spreads the moment you put it in your mouth. The after notes also add cacao and cherry flavors, and you can enjoy a long aftertaste. Rwandan coffee, which is grown in the fertile hills known as the Land of a Thousand Hills, is gaining significant territory in the specialty coffee market due to its high quality standards. In recent years, the quality of Rwanda has improved remarkably, but this coffee is also of very high quality. It is a spot product, so please take this opportunity to try it. We will take your order and roast it, so you can always have fresh beans at your fingertips. ーーー Production area: Rwanda Nyamashuk District Karen Gela Washing Station Producer: Smallholder farmer in Nyamašk district Variety: Bourbon Purification Method: Natural Altitude :1,600~1,850m Crop : 2023 Screen:15 up Cup: grape, plum, banana, cherry