[Notice of price revision] Thank you very much for your continued patronage of our products. We are pleased to announce that we will be revising the selling prices of all our products on good from December 1, 2025 (Monday). We apologize for any inconvenience this may cause to our customers, but we will continue to strive to further improve our services. Thank you for your understanding. Kochi Campagne Brewery LLC ------------------------ It is characterized by a depth of flavor that does not end with just "light and clean". We use plenty of terraced rice grown in the Reihoku region of Kochi Prefecture, "Tosa Tenku no Sato", to bring out the plump flavor derived from rice. The sansho pepper grown on the banks of the clear Niyodo River is an accent that enhances the light flavor. It has a mild bitterness and is recommended for those who don't like beer. Style: White Ale It is made from wheat malt and is characterized by a cloudy and pale color. The mellow taste and refreshing acidity are matched with spicy aromas such as cilantro. Contents: 330ml Alcohol content: 4% Ingredients: Malt (made in Germany), rice, hops, sansho pepper, coriander Bitterness: extremely weak The gentle sweetness of rice using Tosa Tenku no Sato Plenty of "Tosa Tenku no Sato" grown in the terraced rice fields of the Reihoku region of Kochi Prefecture is used. The plump sweetness unique to "delicious rice" gently spreads out as if it were freshly cooked rice. It has a gently spreading taste that cannot be expressed with malt alone. A refreshing aroma spreads and a light aftertaste Sansho grown on the banks of the clear Niyodo River adds a refreshing accent to the light taste. The slight aroma gently tightens the aftertaste, and the bitterness is subtle. It is a bottle that can be enjoyed by a wide range of people with an emphasis on ease of drinking. Japanese style born from Japan's rice This beer was born from the new idea of using "delicious rice" rather than "rice suitable for brewing" like Japan sake. TOSACO's goal is to make beer made with Japan rice a "Japanese style" that can be used around the world. Please enjoy the gentle taste that naturally blends into the Japan dining table. If you want to pair it with food "Kome White Ale" is characterized by a gentle sweetness reminiscent of freshly cooked rice and a light drinking mouthfeel. It goes perfectly with dishes that take advantage of the delicate flavor. ● Combined with Japanese food ・Tempura, yudofu, seasonal simmered dishes, etc. The mellowness derived from rice brings out the original taste of the ingredients. ● Paired with fish dishes ・White fish meuniere, carpaccio, etc. The refreshing aftertaste harmonizes with the flavor of the fish and complements each other even more. ● Even after a meal ・With dried fruits and chocolate, it has a subtle sweetness and lightness, making it perfect for dessert time. TOSACO is a beer that tastes the ingredients of Kochi Kochi is blessed with nature and is rich in ingredients that can be used as a by-ingredient for beer. We will rediscover these and devise beer recipes that take advantage of the individuality of the ingredients by incorporating the thoughts of producers. Every time I drink it, I think of the scenery of Kochi and the faces of the producers. We pursue such a taste that can only be found at Kochi Campagne Brewery, and through beer, we will also deliver the thoughts of the producers.