Finished with no added seasonings (amino acids, etc.), this is a 5-piece set of Gomaya Takusei's popular furikake. Please try the umami and gentle taste of each. [Ariake seaweed furikake] This furikake spreads the aroma of the sea with plenty of Ariake seaweed grown in shallow seas, strong tides, and places where seawater and fresh water mix. The flavor of sesame and kelp is finished with natural salt, and it is safe to eat without using seasonings (amino acids, etc.). Nutrition facts: (per 100g) Energy / 529kcal, Protein / 20.9g, Fat / 36.8g, Carbohydrate / 28.5g, Salt equivalent / 7.62g Allergies: Wheat, soybeans, sesame [Golden sesame frinkle with shrimp and plum] Makurazaki's bonito is coated with sesame seeds, and the ingredients are also made with domestic shirasu, shrimp, Kishu plums, and Ariake seaweed, making it luxurious. It is a crispy texture furikake that makes you want to eat it as it is. Nutrition facts: (per 100g) Energy / 577kcal, Protein / 24.3g, Fat / 46.2g, Carbohydrate / 16g, Salt equivalent / 7.1g Allergies: Wheat, shrimp, soybeans, sesame [Domestic natto furikake] This furikake is made with dried natto made with large soybeans from Miyagi Prefecture, with bonito, kelp, seaweed, and spicy peppers as accents. Dried natto has little of the unique smell of natto, so even those who don't like it can eat it deliciously. It is also recommended to sprinkle it on egg rice. Nutrition facts: (per 100g) Energy / 456kcal, Protein / 24.4g, Fat / 24.8g, Carbohydrate / 33.9g, Salt equivalent / 8.38g Allergies: Wheat, soybeans, sesame [Crispy bonito rich flavor furikake] The thinly shaved bonito flakes from Makurazaki are finished with a crispy texture. It is a satisfying furikake with a strong bonito flavor. It does not use seasonings (amino acids, etc.) and can be enjoyed with confidence. Nutrition facts: (per 100g) Energy/492kcal, Protein/32.1g, Fat/32.8g, Carbohydrates/23.8g, Salt equivalent/5.6g Allergies: Wheat, soybeans, sesame [Salad furikake with almonds] Crispy crushed almonds are added to the base of ground sesame seeds, accented by the refreshing acidity of yuzu. This Western-style furikake goes well with salads. Roughly cut seasonal vegetables and enjoy them generously. Nutrition facts: (per 100g) Energy/597kcal, Protein/23.0g, Fat/46.6g, Carbohydrates/21.3g, Salt equivalent/3.05g Allergies: Wheat, soybeans, sesame, almonds