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Taste of the face
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This is an original "Name mushroom" made from Nagano Prefecture's enoki mushrooms and Kyoto Akachi chicken's minced meat, seasoned with soy sauce, bean paste, etc. Careful attention is paid to cooking to prevent burning, and the craftsmen carefully and carefully simmer it. The crispy texture of the enoki mushrooms and the flavor of the minced chicken make the most of the delicious spiciness, stimulating the appetite. It is perfect for serving warm rice, tofu, noodles, etc., or as a snack when combined with other ingredients. It can also be enjoyed with grated radish, dashi egg filling, and fried rice. Tori soro name mushroom 200g jar
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Tori soro name mushroom 200g jar

This is an original "Name mushroom" made from Nagano Prefecture's enoki mushrooms and Kyoto Akachi chicken's minced meat, seasoned with soy sauce, bean paste, etc. Careful attention is paid to cooking to prevent burning, and the craftsmen carefully and carefully simmer it. The crispy texture of the enoki mushrooms and the flavor of the minced chicken make the most of the delicious spiciness, stimulating the appetite. It is perfect for serving warm rice, tofu, noodles, etc., or as a snack when combined with other ingredients. It can also be enjoyed with grated radish, dashi egg filling, and fried rice. Tori soro name mushroom 200g jar

Taste of the face

Company details
株式会社木村九商店
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By Shipping Zonedetail
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Tori soro name mushroom 200g jar
Wholesale rate

??? %

Suggested retail price

￥700

Earliest shipping date

Shipping within 2~3 business days

inventory

In stock

Tax Rates

8%

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Food & Beverage
Pickles and Tsukudani
Tsukuni
Tori soro name mushroom 200g jar

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Taste of the face

Founded 140 years ago in Kyoto, this long-established restaurant has mastered the taste of Kyoto-style. We will propose safe and secure Kyoto-style tsukudani and rice bases woven by carefully selected materials and craftsmen.
1
As a long-established store of Kyoto Tsukudani, it inherits the culture of preserved food and pursues a "light" taste typical of Kyoto. We will deliver the same taste as before, such as Kyoto-style tsukudani cooked with skilled cooking techniques.
2
The signature product "Chirimen Sansho" is a gem made by hand-selecting high-quality domestic chirimen jako and cooking it with bright real sansho pepper. It is a traditional taste of Kyoto that goes well with rice.
3
"Kyoto-style chirashi sushi base" can be easily enjoyed by simply mixing it with freshly cooked rice. There are also variations such as yuzu and yuba, and they are even more popular as gifts.
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Food & Beverage
Pickles and Tsukudani
Tsukuni
Tori soro name mushroom 200g jar
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