The most popular clam stew at Mizuho Shigure and homemade okaka (bonito flakes and mackerel flakes cooked in Mizuho's special sauce) are tossed.
You can eat it on rice, or if you soak it in tea, the broth of the okaka will come out very nicely and it will be delicious.
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賞味期限・使用期限
1 year from manufacture
保存要件
Please store at room temperature away from direct sunlight.
After opening, please consume in the refrigerator as soon as possible.
製造国・地域
Japan
原材料・素材
Bonito flakes (domestic), mackerel flakes, clams, tamari (including soybeans and wheat), ginger, raw sugar/seasonings (amino acids, etc.)
寸法(長さx幅x高さ)・重量
Body: Height 78mm× Diameter 60mm
Weight: 235g
JAN Code
4944401881546
PRODUCT ID
#5d7353e1-6742-402a-bcb0-d0d398e53507
It is non-returnable because it is food.
Okakashigure simmered ~Clam sauce~
The most popular clam stew at Mizuho Shigure and homemade okaka (bonito flakes and mackerel flakes cooked in Mizuho's special sauce) are tossed.
You can eat it on rice, or if you soak it in tea, the broth of the okaka will come out very nicely and it will be delicious.
Founded in the 50th year of the Showa era, with the motto of "handmade sincere taste shigure", we cook ingredients one kiln at a time over an open flame with a secret homemade tamari that is the deciding factor in the taste. Please use it by all means.
1
We purchase raw tamari from a tamari shop and make it with a mixture that is not open to the public.
Our unique tamari is finished in a salted plum with just the right amount of rich flavor and sweetness.
2
A small amount is cooked every day, but by cooking it over an open flame in a small pot of about 60 cm, craftsmen while assessing the climate of the day.
The ingredients do not boil down and have a deep umami and sweetness.
3
We have a wide variety of products in small quantities, and recently we have been working on products such as collaborative works.