Exquisite mulberry specialty natural simmered tuna shigure Kuwana's specialty clams are exquisitely cooked by Mizuho's shigure craftsmen. Clams grown in the brackish waters of the three first-class rivers of the Nagara River, the Kiso River, and the Ibi River have a rich flavor and sweetness. The natural clams from Kuwana, which is famous for its grilled tuna, are the best clams in Japan. For a while, the amount of tuna that can be caught has decreased sharply, but thanks to the hard research of the Akasuka Fishery Cooperative in Kuwana City, the amount of tuna that can be caught is increasing. We have finished such a wonderful clam stew exquisitely. The thick meat has flavor and sweetness, and by seasoning it with Mizuho's secret homemade sauce, it is best to eat it as a snack as well as rice. Since it contains Mizuho's secret sauce, it is exquisite if you can sprinkle the secret sauce on boiled food, cold noodles, or sprinkled with the secret sauce when you are cooking with eggs. Please try various things. Thank you. Thanks.