270 days from production
【Torotto Umami Shiitake Tapenade】180 days from production
(As a guideline, we ship products with more than 2/3 days remaining)
Avoid direct sunlight and store at room temperature
Since no preservatives are used, please put it in the refrigerator after opening and consume it as soon as possible.
[Iburigakko and cheese pickled in oil 100g] Takuanzuke (manufactured in Akita Prefecture), edible olive oil, processed cheese, cooking sake, shotsuru, salt koji, granulated sugar, black pepper, garlic, chili pepper, bay leaf / emulsifier, cellulose
Shiitake Mushroom Tapenade 100g: Shiitake mushroom (from Akita), edible olive oil, sshotsuru, white wine, salt koji, concentrated lemon juice, garlic powder, black pepper / pH adjuster
[Each product]
Package size: W60×D55×H74mm
Contents: 100g
Item weight: 240g
[Iburigakko and cheese pickled in oil 100g] Allergen: Milk
Nutritional information (per 1 piece): Energy 446kcal, Protein 6.6g, Fat 39.5g, Carbohydrate 15.9g, Salt equivalent 2.9g
【Torotto Umami Shiitake Tapenade 100g】Allergen: None
Nutritional information (per 1 piece): Energy 160kcal, Protein 3.4g, Fat 12.5g, Carbohydrate 8.5g, Salt equivalent 4.0g
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