Founded in the Edo period, a sake brewery established in the Meiji era A small sake brewery in Hida Takayama, Gifu Prefecture.
We stick to small-scale, old-fashioned handmade. Our belief is that "sake is something to be brewed and nurtured."
1
Our belief is that "sake is something to be brewed and nurtured."
Sake is the "sum of grace" brought about by "water", "rice", "fermentation", "people" and "place".
2
Because it is a brewery that brews in small quantities, the small size is the biggest weapon. We can meet the needs of various customers (OEM minimum number of bottles 720ml - 500 bottles are possible)
3
"Hida no Hana" using local Gifu rice
The representative brand is "Shoryu no Mai", which is based on the image of a dragon ascending to the world.