What is COFFEE BREWER? It is an epoch-making item that achieves two things: the same "deep, rich, and delicious quality" that is extracted with a French press or drip, and the "ease" that can be easily brewed anytime, anywhere with just hot water, like instant coffee. There are 5 flavors in total. [COFFEE BREWER Brazil] The area of Manchiqueira in Minas Gerais, where the Askaribe union is located, is an ideal environment for growing high-quality coffee beans. Here we are dedicated to growing sustainable, high-quality coffee beans. This coffee is roasted more carefully than usual, and it has a very strong body feel. It is recommended for those who like strong roasted coffee. It has a rich flavor of nuts and dark chocolate. [COFFEE BREWER Honduras] COCAFCAL is located in Capucas, Honduras, where it is produced, in an environmentally protected area in Serraque National Park. With "sustainability" as the keyword, we cultivate fair trade coffee that protects the production area and producers. The high-quality organic coffee beans produced here are roasted in a medium roast to give them a refreshing, refreshing and fruity taste. It goes very well with a pleasant aftertaste of sweet chocolate. [COFFEE BREWER Brazil] The area of Manchiqueira in Minas Gerais, where the Askaribe union is located, is an ideal environment for growing high-quality coffee beans. Here we are dedicated to growing sustainable, high-quality coffee beans. This coffee is roasted more carefully than usual, and it has a very strong body feel. It is recommended for those who like strong roasted coffee. It has a rich flavor of nuts and dark chocolate. [COFFEE BREWER Guatemala] The Asociacion ChajulenseVa'l Vaq Qujol, comprised of approximately 1500 members, was founded in 1988 with the aim of "promoting an environmentally sound, economically viable, socially just, culturally appropriate and sustainable development model". The unique character of this coffee is due to the cultivation techniques of the ancient Mayan civilization and the volcanic ash soil. With just the right roast, you can enjoy an herb-like aroma mixed with dark chocolate, prunes, and red fruits. [COFFEE BREWER Ethiopia] Ethiopian coffee is widely recognized for its very bright and lemony, refreshing acidity. It is a creamy, full-bodied coffee that harmonizes the refreshing sweetness and acidity of citrus like bergamot and the moderate bitterness of rich straight tea.