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Kitamoto Tomato Curry

Kitamoto Tomato Curry

キタモトトマトカレー
Vendor
株式会社アイアール
"Won" at the National Local Curry Grand Prix and C-1 Grand Prix, Saitama Prefecture's local curry that has become the best in Japan
    Terms of sale and trade
    ✓ EC Mall
    ✓ Live Commerce
    ✓ In-house EC
    ✓ Wholesale & Wholesaler

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    Locally Made
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T4011401012273

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About the brand

"Won" at the National Local Curry Grand Prix and C-1 Grand Prix, Saitama Prefecture's local curry that has become the best in Japan
1
Local curry in Kitamoto City, Saitama Prefecture, which won the "National Local Curry Grand Prix" and "C-1 Grand Prix" for the first time in history
2
Based on a curry recipe directly passed down from tomato farmers who know the deliciousness of Kitamoto tomatoes, it was jointly developed by the Kitamoto City Tourism Association and the Kitamoto Tomato Curry Association
3
The refreshing acidity of tomatoes and the spicy flavor of curry are exquisitely intertwined, creating a flavorful tomato curry like no other

More about the Brand Owner

株式会社アイアール

We have a business alliance with the Kitamoto City Tourism Association and are a wholesaler of "Kitamoto Tomato Curry", and we are the general distributor of Kitamoto Tomato Curry.
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Why are we doing?
What are we doing?
Commitment to the product
Who are supporting us?

Why are we doing?

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[History of Kitamoto tomatoes]
The cultivation of Ishido (Kitamoto) tomatoes began in Taisho 14 when they were cultivated on a trial basis to obtain seeds for export.
　
In Showa 2, a cooperative was organized, and among the harvested tomatoes, the excellent products with complete grains were packed in boxes and shipped raw to Tokyo and other fruit and vegetable markets, and all non-food and non-grain grains were processed and sold in various places as "tomato cream".
In addition, unripe tomatoes were sold as "pickled tomatoes", and an economical system was built without waste, and the name "Ishido Tomato" became known throughout the country.
　
At that time, tomato cultivation was still in the trial stage and had not yet become commonplace, so it was a lot of trouble.

What are we doing?

Kitamoto City, Saitama Prefecture's specialty "Kitamoto tomato"
　
In 2011, we held the "Kitamoto Local Gourmet Development Contest" to exhibit local gourmet food that took advantage of its characteristics in the "9th Saitama B-Class Local Gourmet King Tournament in Kitamoto", and Kitamoto tomato curry was the best out of 24 recipes.
　
This Kitamoto tomato curry was exhibited in the "9th Saitama B-class Local Gourmet King Tournament in Kitamoto" as "Bright Red Temptation Kitamoto Tomato Curry" and won the championship.
　
After that, he participated in gourmet events in various places and won the "National Local Curry Grand Prix" held in Yokosuka City, Kanagawa Prefecture (2014, 2019).
He also won the "C-1 Grand Prix" held in Tsuchiura City, Ibaraki Prefecture (2016, 2023).
He was the best in Japan four times.

Commitment to the product

[Using Kitamoto tomatoes]
"Kitamoto Tomato Curry" won the Grand Prix at the 2014 Local Curry Grand Prix (held in Yokosuka City).
The taste of the original recipe directly from the farmer is faithfully reproduced.
　
Made with tomatoes from Kitamoto City, it has an exquisite harmony of sourness and umami, giving it a refreshing taste.
Please enjoy the best taste in Japan at home!
*The photo is an example of a presentation.

Who are supporting us?

"Kitamoto Tomato Curry" is a curry that both adults and children can enjoy, born because Kitamoto City knows all about the deliciousness of tomatoes!
As a gift, it is ♪ appreciated by men and women of all ages

Brand review for Kitamoto Tomato Curry

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Cafe・Tea House
Posted on
10/6/25
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お客様や従業員から再仕入れのリクエストがあり、再発注させていただきました。パッケージインパクトありますね。
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This review is based on orders for the following products
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レビューありがとうございます。 お客様や従業員の皆さまからリクエストをいただいての再発注とのこと、大変うれしく思っております。 パッケージのインパクトにもご注目いただけて光栄です。 今後ともご満足いただける商品をお届けできるよう努めてまいりますので、引き続きよろしくお願いいたします。
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