Hariyo's persimmon vinegar is made by static fermentation and aging of rich persimmons grown in the spring water of Gifu with natural yeast and acetic acid bacteria with storage. It also has a deep flavor, gentle acidity, and excellent health ingredients that other fruit vinegars do not find
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Supplement on shipping and shipping costs
We do not ship on Saturdays, Sundays, and holidays.
When ordering only sample products
Earliest shipping date
Ships within 1 week
Shipping fees
The shipping fee is determined by the delivery zone. If you have any questions about shipping costs, please contact the seller directly using the chat function.Check detail
Disclaimer and Precautions
◆We do not accept returns or exchanges for food due to customer convenience after the product has been shipped. We accept returns and exchanges for defective or misshipped products under our responsibility.
◆About Internet sales
Only our own mail order site is acceptable. Sales are prohibited at shopping malls operated by third parties, such as Rakuten, Amazon, and Yahoo! Shopping.
◆Please note that the price of our direct sales EC site is the sales price of the actual store attached to our factory, so there is a difference between the price and the reference price posted on goooods.
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