■ Exclusive to goods! Drinking Powdered Vegetables (6 Vegetable Selections)　 The "Drinking Powdered Vegetables (6 Vegetable Selections)" is an omakase set of carefully selected vegetables from farmers based on nutritional science. This is a new product that combines six types of domestic vegetables and allows you to stably incorporate a variety of vegetables by swapping vegetables according to the season and yield. We also select superfoods that are not included in the existing "drinking powdered vegetables", "Moringa". You can eat a variety of vegetables anytime, anywhere, so it is recommended for those who often eat at convenience stores or eat out and tend to lack vegetables. From babies to pregnant and elderly people, it can be enjoyed with confidence. This product is available in [good exclusive]. ■Three characteristics of drinkable powdered vegetables < 6つの野菜セレクション> (1) Carefully selected 6 types of domestic vegetables • Only 100% domestic vegetables are used • High quality similar to existing lineups • Special selection design with a combination of 6 different vegetables at all times (2) "Circular selection" in which vegetables are replaced • Vegetables are affected by natural conditions, and yields fluctuate depending on the time of year • Rotate vegetables according to cultivation, harvesting, and serving availability • Allows you to incorporate a wider variety of vegetables throughout the year (3) Health benefits of "continuously eating a variety of vegetables" • Expands the range of diverse vegetable intake • Easily supports nutritional balance even with unbalanced diets • Incorporate a variety of vegetables to achieve a "continuous healthy habit" ■What is a powdered vegetable to drink? The powdered vegetables you drink are vegetable powder made from 100% domestic vegetables. With just 6 grains, you can get the nutrition of "vegetables for one salad". The natural pigments and flavors of vegetables are the same, and you can eat nutritious vegetables anywhere. Since it can be stored and carried at room temperature, there is no need to worry about vegetables spoiling or feel guilty about discarding them. Masahiro Iwasaki, a doctor of medicine and registered dietitian, developed it based on nutrition in collaboration with farmers. We are particular about "vegetables for health" and do not use any pesticides from planting to harvesting. No chemical ingredients such as food additives are added, and only vegetables are packed in medical "soluble dietary fiber capsules". With "Drinking Powdered Vegetables", you can charge vegetables in 3 seconds even when you are short on time, so you can replenish vegetables with plenty of time. It can be used with confidence by pregnant and breastfeeding people, from children to athletes. ■Recommended for people like this ・I go to a fitness gym and invest in my body. ・On a diet, I am concerned about the fat calories in vegetable dressings. ・I am concerned about the sugar content of vegetable juice due to blood sugar and body fat. ・I can't eat a balanced diet for breakfast. ・There are many convenience store foods, and I am worried about the lack of vegetables. ・I eat out a lot and feel guilty about my eating habits. ・Anxiety about relying on supplements ・I don't want to eat vegetables because I don't like them. ■Eating healthy vegetables also leads to the health of agriculture and the environment. Eating vegetables is the consumption of agricultural crops, and the revitalization of agriculture solves the food problem. Healthy vegetables are also healthy for the environment, so pursuing health also solves environmental problems. In the problem of discarded vegetables, many vegetables are discarded due to their shape and scratches. However, if the shape is out of the norm or there are scratches, the nutritional value of the vegetable will not change. By focusing on the fact that it is a live vegetable rather than a waste product, and turning it into powder, We support healthy agriculture that focuses on the "health value of the contents" rather than the appearance. ■By making it into powder, it solves all problems of vegetable intake. In order to work with vegetables, there are the following burdens: ・Raw vegetables have an expiration date (they become food waste in about 10 days after harvest) ・It takes time and effort to "shop/store/cook" ・Electricity and water are required for storage and cooking (electricity consumption for refrigeration, clean water for cleaning, gas and electricity for cooking, etc.) All of these burdens are solved by powdering. Drinking powdered vegetables are lightweight and compact. It can be stored at room temperature for a long time, so you can eat vegetables immediately anytime, anywhere. Not only in the home, but also in the office, on the go and travel. It can also be used in disaster preparation stockpiles and space life.