2025 ★International Beer Cup（IBC） Free-Style High Alcohol Dark Ale Category|Gold Award ★Japan Great Beer Awards（JGBA） Freestyle, High Alcohol, Dark Ale Category|Silver Prize 2024 ★Japan Great Beer Awards（JGBA） Freestyle, High Alcohol, Dark Ale Category|Gold Award ★International Beer Cup（IBC） Free-Style High Alcohol Dark Ale Category|Silver Award This dessert stout is a unique piece inspired by the drunkenness of sailors and the memories of sailing. It is luxuriously used with vanilla, brown sugar, and lactose, resulting in a deep sweetness and rich flavor. It's the perfect cup for beer lovers who want to break new ground in craft beer. Not only do you want to enjoy the taste slowly, but we also recommend pouring it over vanilla ice cream and arranging it in an affogato style. The rich vanilla and brown sugar flavors pair perfectly with ice cream and can also be enjoyed as a dessert. This beer is the perfect end to the day, with a deep taste and a sense of nautical romance. Style：Imperial Milk Stout ABV：10.5% IBU：55 Ingredients: Malt (made in the UK), brown sugar, lactose, hops, vanilla extract, white koji/carbon dioxide MALT：Best Pale Ale, Crystal Extra Dark, DRC, Dextrin Malt, Oats HOP：Citra YEAST：Verdant IPA OTHERS：Brown Sugar, Lactose, Vanilla extract, White-KOJI Recommended pairings: To take advantage of the rich taste, desserts that enhance sweetness and richness are the best choices. Sweets with chocolate and caramel, as well as creamy desserts, will make the richness and smoothness of this beer even more enjoyable. On the other hand, savory dishes and spiced menus also harmonize well with the rich flavor of beer. Brewer's Comment : This dark beer has a dessert-like taste that can be enjoyed on its own. The use of lactose and brown sugar creates a sweet body, while the aroma of vanilla extract is designed to accentuate the dessert-like sensation.