It is a fragrant truffle salt made from Italian black truffles. It is an unusual seasoning salt blended with rock salt. The example photo is "Fried Egg × Toast Pan × Truffle Salt", in which a fried egg baked in butter or olive oil is placed on crispy toast to finish with truffle salt. How to use Please use it in cooking and toppings. Example Recipe ・Fried egg× toasted bread× Truffle salt butter, or fried egg baked in olive oil on crispy toast for truffle salt. ・Toasted bread× butter × truffle salt Spread plenty of butter and finish with truffle salt. ・Toasted bread× olive oil× truffle salt Smear garlic and sprinkle olive oil all over to finish with truffle salt. ・Mushroom × truffle salt: Roast mushrooms in butter and season with truffle salt. Finish with grated cheese and truffle salt. ・Potato × truffle salt: Freshly boiled potatoes are topped with butter and finished with truffle salt. Also for finishing french fries and sautéed potatoes.