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Mario Chocolate is a long-established chocolate workshop founded in 1875 in Puglia, southern Italy. From cultivation to harvesting and fermentation of rare variety Criollo white cacao at a cacao farm in Venezuela, the cocoa beans produced under thorough quality control are transported to the workshop in Mario, Italy, where skilled craftsmen carefully make chocolate. Mario's Venezuelan farm does not produce cocoa beans through children's labor. The refreshing acidity of Mario's white cacao and Katsuyama Seekwasser, and the mineral-rich saltiness of Nuchimasu. After the sweetness of chocolate, you can enjoy the rich flavor of each nature. This is an assortment of Seekwaser flavor (6 pieces ×6g) and salt flavor (6g×6 sheets). The package is a sugarcane design by Mr. Chinen Fuyuma, the 10th head of the Chinen Benigata Research Institute, which is one of the sources of Ryukyu Benigata. The compact packaging that fits in a woman's bag is also a great gift. This is a modern Okinawan chocolate born from the marriage of Mario chocolate, which first landed in Japan, and Okinawan flavors. ●Ingredient Name: Cacao Paste, Brown Sugar, Sugar, Seekwasser, Salt/Flavoring
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【Sample】"ITALIA × OKINAWA" Chocolate Seekwasser Salt

Mario Chocolate is a long-established chocolate workshop founded in 1875 in Puglia, southern Italy. From cultivation to harvesting and fermentation of rare variety Criollo white cacao at a cacao farm in Venezuela, the cocoa beans produced under thorough quality control are transported to the workshop in Mario, Italy, where skilled craftsmen carefully make chocolate. Mario's Venezuelan farm does not produce cocoa beans through children's labor. The refreshing acidity of Mario's white cacao and Katsuyama Seekwasser, and the mineral-rich saltiness of Nuchimasu. After the sweetness of chocolate, you can enjoy the rich flavor of each nature. This is an assortment of Seekwaser flavor (6 pieces ×6g) and salt flavor (6g×6 sheets). The package is a sugarcane design by Mr. Chinen Fuyuma, the 10th head of the Chinen Benigata Research Institute, which is one of the sources of Ryukyu Benigata. The compact packaging that fits in a woman's bag is also a great gift. This is a modern Okinawan chocolate born from the marriage of Mario chocolate, which first landed in Japan, and Okinawan flavors. ●Ingredient Name: Cacao Paste, Brown Sugar, Sugar, Seekwasser, Salt/Flavoring

Marrio Chocolate

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アイラーティ合同会社
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Seekwasser Salt
Purchase limit

1 item(s)

Earliest shipping date

Ships within 1 week

inventory

In stock

Tax Rates

8%

Red sweet potato, island chili pepper
Purchase limit

1 item(s)

Earliest shipping date

Ships within 1 week

inventory

In stock

Tax Rates

8%

Milk bitters (with brown sugar)
Purchase limit

1 item(s)

Earliest shipping date

Ships within 1 week

inventory

In stock

Tax Rates

8%

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ITALIA × OKINAWA Chocolate Red sweet potato, island chili pepper
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【Sample】"ITALIA × OKINAWA" Chocolate Seekwasser Salt

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Marrio Chocolate

Mario is a long-established chocolate maker in southern Italy. Mario Chocolate sends Okinawan ingredients such as brown sugar to Mario to manufacture chocolate, import and sell it.
1
Mario grows Criollo white cacao from cultivation to fermentation on a cacao farm in Venezuela, and carefully produces chocolate at a factory in Italy.
2
Mario produces organic chocolate using cacao grown in fair trade. We also deliver chocolate to the British royal family.
3
Mario chocolate is chocolate made with Okinawan ingredients such as brown sugar and seekwasa, as well as Mario's cacao. The package is a Ryukyu Benigata design.
Handmade & CraftsSmall BatchSocial GoodEco-friendlyLocally Made

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【Sample】"ITALIA × OKINAWA" Chocolate Seekwasser Salt

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