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This is a trial set that allows you to try Soicom products little by little. ===== ◇Features of Soy Pure ONE Soy Whole Wheat Bread ○ Crispy and chewy when grilled, moist and chewy when eaten without baking ○ It is digested and absorbed slowly and maintains a feeling of fullness, so it is safe for both dieting and carbohydrate restriction. ◇What is Soy Pure ONE? ○ This is a soy milk bread with 10.8g of vegetable protein and high protein (including gluten) ○ No sugar or dairy products ○ The carbohydrate content excluding erythritol is 1.1g, making it a healthy bread with low sugar content. ○ Raw materials include whole soybean flour (domestically produced and non-GMO) and natural sources that are gentle on the body ○ For oils and fats, we use "organic palm oil" with low trans fatty acids that do not generate trans fatty acids as much as possible during the manufacturing process. ==== ◇Characteristics of low-carb pasta Compared to regular pasta (70g of sugar per 100g), this is a low-sugar authentic pasta that is about 80% off. Since soybeans are the main ingredient, it is not only low in sugar, but also a balanced nutritional food that can consume dietary fiber and soy isoflavones. You can enjoy a sugar-free menu with meat sauce and salad pasta. ◇Comparison with general products Common pasta Low carb pasta Sugar 56g 11.2g Protein 4g 10.6g Dietary fiber 1.2g 14.6g ◇What is low-carb pasta? ○ 80% less sugar than regular dry noodle pasta ○ No preservatives & synthetic additives ○ Boiling time is about 3~4 minutes, easy to cook in a short time === ◇Features of low-carb Chinese noodles Compared to regular Chinese noodles (40g of sugar per 80g), this is a low-carb authentic Chinese noodle that is about 94% off. Since soybeans are the main ingredient, it is not only low in sugar, but also a balanced nutritional food that can consume dietary fiber and soy isoflavones. If you devise ingredients and sauces, you can also have a carbohydrate restriction menu of less than 10g per meal. ◇Comparison with general products General Chinese noodles Low carb Chinese noodles Sugar 22.3g 2.4g Protein 3.9g 11.9g Dietary fiber 1.8g 13.9g ◇What is low-carb Chinese noodles? ○ 94% less sugar than regular Chinese noodles ○ No preservatives & synthetic additives ○ Boiling time is about 3~4 minutes, easy to cook in a short time
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Low-sugar foods (bread, pasta, Chinese noodles) Trial Set

This is a trial set that allows you to try Soicom products little by little. ===== ◇Features of Soy Pure ONE Soy Whole Wheat Bread ○ Crispy and chewy when grilled, moist and chewy when eaten without baking ○ It is digested and absorbed slowly and maintains a feeling of fullness, so it is safe for both dieting and carbohydrate restriction. ◇What is Soy Pure ONE? ○ This is a soy milk bread with 10.8g of vegetable protein and high protein (including gluten) ○ No sugar or dairy products ○ The carbohydrate content excluding erythritol is 1.1g, making it a healthy bread with low sugar content. ○ Raw materials include whole soybean flour (domestically produced and non-GMO) and natural sources that are gentle on the body ○ For oils and fats, we use "organic palm oil" with low trans fatty acids that do not generate trans fatty acids as much as possible during the manufacturing process. ==== ◇Characteristics of low-carb pasta Compared to regular pasta (70g of sugar per 100g), this is a low-sugar authentic pasta that is about 80% off. Since soybeans are the main ingredient, it is not only low in sugar, but also a balanced nutritional food that can consume dietary fiber and soy isoflavones. You can enjoy a sugar-free menu with meat sauce and salad pasta. ◇Comparison with general products Common pasta Low carb pasta Sugar 56g 11.2g Protein 4g 10.6g Dietary fiber 1.2g 14.6g ◇What is low-carb pasta? ○ 80% less sugar than regular dry noodle pasta ○ No preservatives & synthetic additives ○ Boiling time is about 3~4 minutes, easy to cook in a short time === ◇Features of low-carb Chinese noodles Compared to regular Chinese noodles (40g of sugar per 80g), this is a low-carb authentic Chinese noodle that is about 94% off. Since soybeans are the main ingredient, it is not only low in sugar, but also a balanced nutritional food that can consume dietary fiber and soy isoflavones. If you devise ingredients and sauces, you can also have a carbohydrate restriction menu of less than 10g per meal. ◇Comparison with general products General Chinese noodles Low carb Chinese noodles Sugar 22.3g 2.4g Protein 3.9g 11.9g Dietary fiber 1.8g 13.9g ◇What is low-carb Chinese noodles? ○ 94% less sugar than regular Chinese noodles ○ No preservatives & synthetic additives ○ Boiling time is about 3~4 minutes, easy to cook in a short time

Soybean Specialty Soycom

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ソイコム株式会社
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1 item(s)

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Ships within 1 week

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In stock

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8%

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Low Carb Chinese Noodles (Medium Thick Noodles) [Sugar 96% OFF Low Sugar Soybean Chinese Noodles] 1 set (72 pieces)
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Low-sugar foods (bread, pasta, Chinese noodles) Trial Set
Low-sugar foods (bread, pasta, Chinese noodles) Trial Set

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Soybean Specialty Soycom

It is a company that manufactures and sells "low-sugar" foods using domestic soybeans as the main ingredient. We handle a wide range of products such as bread, cookie bars, pasta, and Chinese noodles. We can manufacture original products!
1
Extensive selection of low-sugar products
2
Uses rare high-grade domestic soybean "Suzu Sayaka"
3
No preservatives
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Low-sugar foods (bread, pasta, Chinese noodles) Trial Set
Low-sugar foods (bread, pasta, Chinese noodles) Trial Set

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