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An upcycled lifestyle brand in Kyoto. We develop fragrances and herbal teas that upcycle by-products (coffee grounds, cascara, etc.) born from coffee.

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Kobudo's original herbal tea that reuses "cascara" made by drying the pulp and skin of ripe coffee cherries. In addition to Guatemalan cascara, which is additive-free, high polyphenol, and low caffeine, we have blended 5 kinds of pesticide-free herbs and spices such as rosehip and hibiscus. You can enjoy it hot, as well as with cold brew and syrup. 《Recommended recipe》 Pour about 150cc of boiling water into 1 bag (2.7g) of cascara herbal tea, let it simmer for 3~5 minutes, stir well and serve. Ingredients: Cascara (from Guatemala) Rosehip (from Chile) Sweet fennel (from Myanmar) Hibiscus (from Myanmar) Cloves (from Madagascar) Stevia (from China) Contents: 2.7g ×5 bags

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Cascara Herbal Tea

Kobudo

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珈舞堂

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Ships within 1 week

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MSRP ￥1,500 (Tax included ￥1,620)

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Cascara Herbal Tea

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Kobudo

An upcycled lifestyle brand in Kyoto. We develop fragrances and herbal teas that upcycle by-products (coffee grounds, cascara, etc.) born from coffee.

We develop original products that upcycle by-products (coffee grounds, cascara, etc.) born from coffee.

Our mission is to provide an opportunity for people to realize the value of unused resources that circulate and to look at the future of the earth by actually touching and using them in their daily lives.