I can't stop eating. Made with rare Chiba Prefecture "Edo-mae raw seaweed", additive-free seaweed tsukudani. The difference in ingredients is the difference in taste. The real flavor spreads with each bite. ■Children also eat really well. "I can't stop eating rice" tsukudani Seaweed, which is called a "sea vegetable," is rich in high-quality nutrients such as calcium and vitamin A. Musubi nori uses a lot of seaweed, so vitamin A is more than 8 times that of regular nori tsukudani! (See nutritional facts below) Just put it on rice for a safe nutritional balance. It is a "reliable food companion" recommended for busy moms and dads. It is recommended for infant food after baby food and for children with thin food. ■No additives. "Real amount and taste" that does not cheat with thickeners Musubi Nori is a rare Edo-mae seaweed that is "a game of quantity". We do not increase the amount with thickeners, etc., but compete with the quantity and quality of the seaweed as it is. Only 4 seasonings ・Naturally brewed soy sauce made from domestic soybeans ・Kikai Island's cane sugar ・Domestic bonito flakes dashi ・Fermented rice seasoning No umami seasonings or colorings are added. Because it is simple, the flavor of the seaweed stands out in a different way. ■I want to protect Chiba's seaweed culture. That's why we are "particular about Edo-mae" Edo-mae seaweed is actually a historic seaweed that is said to be the "birthplace of seaweed culture". Since the period of high growth, the number of producers has decreased, and Nori from Chiba Prefecture has inherited the Edo-mae seaweed culture. Edomae seaweed from Chiba Prefecture is one of the few production areas that inherits that tradition, and is highly regarded for its deep flavor and aroma. Musubi Nori is the deliciousness of such a precious Edo-Mae seaweed I want you to taste it as it is on top of the rice. Rare seaweed in luxury. Delicious seaweed into really delicious tsukudani. ■Why choose Musubinori ・ Breakfast is easy because children eat well! ・ Goes well with rice, rice balls, and egg rice ・ Nutritious, additive-free and safe ・ The amount of seaweed is large, so the natural flavor is different. ・ It is appreciated as an accompaniment to adult meals or as a gift ■Nutritional content (per 90g per bottle) *Estimated value • Energy: 94kcal Protein: 5.2g ・ Fat: 0.5g ・ Carbohydrates: 19.0g ・ Salt equivalent: 4.1g ・ Vitamin A: 184μg (This is amazing!) About 8 times more than regular tsukudani *Note) Note) Comparison and general seaweed (vitamin A) reference source ・Ministry of Education, Culture, Sports, Science and Technology, Japan Food Standard Ingredient List (8th Revision) Supplement 2023 "Nori/Hitoegusa/Tsukuda-ni" refer to ・For vitamin A, refer to Retinol Active Equivalents